Davis County

Food and nutrition exhibits involve fun and engaging food science and nutrition experiments. Exhibits should be prepared with food safety in mind. Using unsafe ingredients or recipes could cause judges who evaluate exhibits to become ill. Plan ahead for a successful fair experience. Use these guidelines to help you select an acceptable product for exhibit, find an approved recipe source, and identify the appropriate preparation method. 

The Master Conservationist Program is working to “Plant the Seeds of Conservation” in Iowa through an intensive educational curriculum that blends online lessons with in-person field experiences with local conservation leaders and passionate citizens.