Molly Hewitt

County Director
(712) 276-2157

Sherry McGill

Region 5 Regional Director

Management, youth and families, leadership

Cheryl Connot

Youth Program Specialist
(712) 224-3363

4-H and Youth Development

Renee Sweers

Human Sciences Specialist, Nutrition and Wellness
(712) 276-2157

Nutrition throughout the life-cycle, Nutrition, Health and Prevention of chronic disease, Women, Infant and Children's health issues, Food Safety and Quality, Expanded Food and Nutrition Education Program (EFNEP) and Family Nutrition Program (FNP) in selected counties

Kathi Backus

Buy Eat Live Healthy Program Assistant
(712) 276-2157

Katelyn Brinkerhoff

Horticulture Educator
(712) 276-2157

Christine Craig-Beyerink

Youth Outreach Coordinator/AmeriCorps Youth Worker
(712) 224-3363

Sonia Davila

Buy Eat Live Healthy Program Assistant

Lujean Faber

Enhanced Youth Development Educator
(712) 276-2157

Steven Hardina

Marketing Coordinator
(712) 276-2157

Susan Iverson

Buy Eat Live Healthy Program Assistant
(712) 276-2157

Laura Johnson

4-H Youth Worker and Nutrition Educator
(712) 276-2157

4-H Youth Worker and Nutrition Educator

Jill Sokness

Community and Economic Development Field Specialist
(712) 276-2157

Beth Stockfleth

(712) 276-2157

Kristi Van Zanten

Office Assistant
(712) 276-2157

Brenda Welch

4-H Youth Program Specialist
(712) 276-2157

Gary Wright

Farm Management Specialist
(712) 223-1574

Cindy Zortman

INN School Grant Director/Educator
(712) 276-2157

Yareli Flores

AmeriCorps Youth Worker
(712) 224-3363

Alejandra Ortiz-Orelilana

AmeriCorps Youth Worker
(712) 224-3363

Joel DeJong

Field Agronomist

Soil Fertility, Insect and Weed Management, Alternative Tillage Methods, Integrated Crop Management, Pesticide Use and Safety, Manure as a Crop Nutrient, Weather-related Crop Problems, Sustainable Crop Production, Precision Agriculture

Beth Doran

Beef Specialist
(712) 737-4230

Provides primary leadership for and conducts Extension education programming in the feedlot and cow-calf phases of agriculture. Secondary emphasis is directed toward sheep, dairy and horses.

Abbie Gaffey

Community and Economic Development Program Specialist
(712) 539-1169

Fred Hall

Dairy Specialist

Fred Hall's Dairy Extension Resource Page

Joseph Hannan

Commercial Horticulture Field Specialist
(515) 993-4281

Fruit & Vegetable Horticulture

Lori Hayungs

Human Sciences Specialist, Family Life
(712) 360-1740

Youth development, food and nutrition, family life, parenting, family development

Julie Hlas

Advancement Specialist
(712) 389-0129

Writing, Digital Photography, Marketing

Dr. Kris Kohl

Agricultural Engineering Specialist

Livestock facilities, building materials and construction ventilation systems, manure management systems, soil erosion and crop residue management, soil and water conservation, ground water quality, well construction and maintenance, farm machinery, environmental regulations, energy conservation and farm safety.

Jan Monahan

Human Sciences Specialist, Family Finance
(712) 336-3488

Financial Management for individuals and families including spending plans, budgeting for your needs, consumer decision-making, dealing with credit and debt, and planning for your future - savings, insurance, and retirement.

Dave Stender

Swine Specialist

Management of a swine operation, understanding and using records for management decisions, nutrition program analysis for cost and performance potential, genetic evaluation, value added marketing, understanding a packer sheet, evaluation of live animal and carcass, production flow planning, setting financial and production goals, business planning within the swine enterprise, and developing and using computer software for monitoring and making decisions.

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