Fine Tuning - Preparing Your Wines for Bottling

Thursday, November 16, 2017 - 8:45am to 4:30pm
Event Type: 

A fining and finishing workshop will be held on November 16, 2017 from 9:00 a.m. to 4:30 p.m. at the Hansen Agriculture Student Learning Center.  Luke Holcomb from Scotts Laboratory will be presenting.  Registration will be available at 8:45 a.m.  Lunch will be served.  Register online.