Staff
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Carol WatersCounty Director clafaver@iastate.edu 712-366-7070 |
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Alan LaddRegional Education Extension Director aladd@iastate.edu 712-366-7070 |
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Rhesa LeidingYouth Program Specialist II rleiding@iastate.edu 712-350-1175 |
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Kathy MooreOffice Assistant kmoore16@iastate.edu 712-366-7070 |
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Jennifer VincentCYC-County Youth Coordinator and Office Assistant jenvin@iastate.edu (712) 366-7070 4-H |
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Judy DittmarHealthy Food Access Specialist jdittmar@iastate.edu 712-366-7070 |
Lucy HoughReady Set Know Program Coordinator lehough@iastate.edu (712) 366-7070 Ready Set Know Program Coordinator |
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Rachel WrightMarketing Coordinator rwright1@iastate.edu 712-366-7070 Marketing Coordinator |
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Sandra McKinnonHuman Sciences Specialist, Family Finance sandram@iastate.edu 712-366-7070 Family Finance |
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Kim BrantnerHuman Sciences Specialist, Family Life brantner@iastate.edu 712-249-0258 Family Life |
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Barb FullerHuman Sciences Specialist, Nutrition and Wellness bfuller@iastate.edu 712-789-2449 Disease prevention; Food Safety; Health; Health Promotion; Local Foods; Nutrition; Nutrition and Health; Wellness |
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Julie HlasAdvancement Specialist hlas@iastate.edu 712-389-0129 Writing, Digital Photography, Marketing |
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Steve AdamsExtension to Communities Field Specialist stadams@iastate.edu (712) 624-8616 Community development, leadership development, needs assessment and strategic planning |
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Patrick HattingFarm Management Specialist hatting@iastate.edu 712-769-2650 Ext. 19 Office Farm Management |
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Aaron SaeuglingExension Field Agronomist clonz5@iastate.edu 712-769-2650 Agronomy |
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Shawn ShouseAgriculture Engineering Field Specialist sshouse@iastate.edu (712) 769-2650 Livestock facilities, soil conservation, water management, farm safety |
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Joe HannanHorticulture Specialist jmhannan@iastate.edu 515-993-4281 Organic crop production, vegetable crop production, fruit tree management, small fruit crop management, and local foods. |
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Colin JohnsonSwine Specialist colinj@iastate.edu 515-291-9287 Swine production, environment, economic and social sustainability, facilities, reporduction, pork quality management, software and spreadsheets, biosecurity, caretaking training, ultrasound, international agriculture, community assessment model. |
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Erika LundyBeef Program Specialist ellundy@iastate.edu 641-745-5902 Extension Beef Specialist |
