ServSafe® Class to be held in November

ServSafe®,the national certification program for food service managers, will be held in Fairfield on November 9, 2020. The cost of the course is $150 which includes 8 hours class time, a manual, and the national certification exam. There is a $50 discount for Iowa Restaurant Association members.

The class will be held at the Cambridge Learning Center building next to the Jefferson County Extension Office, 2606 W. Burlington Ave., Fairfield. Anyone interested in preparing and serving safe food is welcome to attend. All food service operations are required to have at least one certified staff person.

Registration can be completed online at https://www.extension.iastate.edu/humansciences/servsafe. Registration is required 3 weeks before the class.

For questions, contact Sara Sprouse, Nutrition and Wellness Specialist, at sprouse@iastate.eduor call 319-293-3039.

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