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AMES, Iowa – Department of Horticulture at Iowa State University is hosting the 2023 Fruit and Vegetable Field Day on Tuesday, August 8, 2023 at the Iowa State University Horticulture Research Station near Ames. The annual event will feature various research and demonstration projects on fruit and vegetable production for commercial growers, extension personnel, non-profit organizations, and Master Gardeners. The field day will provide an opportunity to observe results and evaluate projects focusing on organic vegetable production, pepper, apples, grapes, biocontrol, and beneficial insects (bees, wasps, pollinators, etc.). Participants will have the opportunity to observe and evaluate tools and equipment suited for small and diversified farms. Funding for the event is provided by USDA NIFA OREI, NCSARE and IDALS Specialty Crop Block grant. The field day is organized in partnership with Practical Farmers of Iowa, Iowa Fruit and Vegetable Growers Association, and the Leopold Center for Sustainable Agriculture. The ISU Horticulture Research Station is located at 55519 170th Street, Ames, IA. The field day will run from 2:00-5:30 p.m. followed by supper. Registration is free but required to count for supper. Please register below.

All are welcome!!

Iowa State University and Santee growers are partnering to organize a workshop/field day from 25 September, 2021 at the Nebraska Indian Community College, 415 North River Road Niobrara, NE 68760. The workshop/field day will focus on Do-It-Yourself (DIY) soil health testing, cover crops, and compost making. The workshop also consists of a cooking demonstration by Indigenous chef, Anthony Warrior, that will help participants to use Indigenous vegetables and produce for day to day cooking. Below is the tentative agenda:

September 25 (Saturday)
9am - Introduction and Welcome
9:15am- DIY Soil Health Testing
10:30am – Cooking demonstration by Anthony Warrior
11:30am - Cover crops in vegetable crop rotations
12:30pm - Lunch provided by Anthony Warrior
1:30pm – Compost making (hands-on demo)
2:30pm – Discussion and evaluation

Please register below. Registration is not required, but it will help us have a count for the food.

AMES, Iowa – Three workshops will be held to help extension staff, county horticulturists, local food coordinators, industry representatives and growers learn to manage common challenges in high tunnels while also discussing new advances in high tunnel production. These workshops are supported by the USDA North Central Sustainable Agriculture and Research.

Topics to be covered include soil management, tomato grafting, insect and disease management and environmental control. A visit to a local farm operating a high tunnel is also part of the workshop. “Participants will learn how to protect the health of soil in a high tunnel so that it stays productive over the long term,” said Joe Hannan, commercial horticulture specialist with ISU Extension and Outreach.

The all-day classes will be held April 6 at the ISU Extension and Outreach Henry County office in Mt. Pleasant, April 10 at the North Iowa Fairgrounds’ 4-H Learning Center in Mason City and April 13 at the ISU Extension and Outreach Cass County office in Atlantic.

Ajay Nair, associate professor of horticulture and extension vegetable production specialist, will lead the workshops along with Donald Lewis, Joe Hannan, Laura Iles, and Lina Rodriguez-Salamanca, pathologist with the Iowa State University Plant and Insect Diagnostic clinic. Register by March 30 by filling the form below. Sign-in begins at 8 a.m. on the day of the workshop with workshop running from 8:30 a.m. to 3:30 p.m. There is no cost for the workshop, but registration is required as space is limited. 

AMES, Iowa – Three workshops will be held to help extension staff, county horticulturists, local food coordinators, industry representatives, and growers learn to manage common challenges in high tunnels while also discussing new advances in high tunnel production. Topics to be covered include soil management, tomato grafting, insect management and environmental control. A visit to a working high tunnel is also part of the workshop.

The workshops will be offered in three locations:
1. April 25 at the Iowa State University Extension and Outreach Webster County office in Fort Dodge
2. April 26 at the ISU Extension and Outreach Wappelo County office in Ottumwa
3. May 2 at the ISU Extension and Outreach Dubuque County office in Dubuque.

Ajay Nair, assistant professor of horticulture and extension vegetable production specialist will lead the workshops along with Joe Hannan, commercial horticulture specialist with ISU Extension and Outreach; Donald Lewis, professor and extension entomologist; and Kristine Neu, graduate assistant in horticulture. Sign-in begins at 8 a.m. on the day of the workshop with classes running from 8:30 a.m. to 3:30 p.m. There is no cost for the workshops , but registration is required as space is limited. Register by April 18 at https://www.extension.iastate.edu/vegetablelab/high-tunnel-vegetable-production-workshop or by calling Kathy Beni at the ISU Extension and Outreach Dallas County office at 515-993-4281.