Create Mini-Aquaponics System for Growing Fresh Produce

ISU Extension and Outreach specialist to help participants understand aquaponics possibilities

December 5, 2016, 11:17 am | Allen Pattillo

AMES, Iowa – Traditional gardens require planting in the spring and attention in the summer before yielding a harvest. But gardening in January? It’s possible through aquaponics.

Mini Aquaponics SystemAquaponics differs from traditional methods of growing produce by recirculating water from fish back to plants, cleaning the water and capturing nutrients plants need to grow. Aquaponics can be done on a variety of scales from the bench-top hobby system to commercial sized operations that span acres.

Allen Pattillo, fisheries and aquaponics specialist with Iowa State University Extension and Outreach, will lead a mini-aquaponics workshop for all ages on Jan. 28, 2017, at the Story County Conservation Center near McFarland Park in Ames, Iowa. The event will run from 2-4 p.m., with attendees building a mini-aquaponics system that can be used to grow lettuce and herbs.

Amanda Chung, student services specialist with Iowa State's Department of Natural Resource Ecology and Management, will assist in leading the workshop. Jay Staker, program manager with ISU Extension and Outreach 4-H Youth Development, is promoting youth involvement in this workshop by providing scholarships to defer the registration costs.

“This workshop will allow participants to develop an understanding of how aquaponics systems are designed and the natural processes that make it work,” said Pattillo. “This is a technology that isn’t going away, but is actually growing globally. There are self-sustaining businesses based on aquaponics in warmer parts of the United States, and new businesses are popping up across the Midwest.

"The quality of produce is exceptional and accelerated plant growth rates increase food production, especially in food deserts located around urban areas. This technology enables people to grow fresh produce right next to population centers without the space and resources needed for a traditional farming operation.”

Participants will be charged per aquaponics unit completed, with a fee of $56 for adults and $15 for youth under 18. Children under 16 must be accompanied by an adult. The reduced youth rate is thanks to a partnership with 4-H. The registration fee includes all supplies to make an aquaponics system except goldfish, fish food and water conditioner.

Those interested in participating may register online. Registration and fee payment is required by 4 p.m. on Jan. 9, 2017.

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