Events

: ServSafe®

  • 01/22/2020 9:00 AM - 6:00 PM

: Participants learn current best practices related to safe food handling and cleaning and sanitizing as well as tips on how to implement essential food safety practices and create a culture of food safety. The 8-hour course includes a resource workbook and concludes with a certification exam.

: Kelsey Salow
563-920-0081
ksalow@iastate.edu

: Linn County ISU Extension & Outreach

: 383 Collins Road, Suite 201
Cedar Rapids IA 52402

: https://register.extension.iastate.edu/servsafe

: 150.00

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