Food, Nutrition and Health

Local Highlights

June 7, 2018

This year Lee County is celebrating 100 years of organized county extension work. This long-established partnership with Iowa State University provides local citizens with access to education and university research.  ISU Extension and Outreach provides education and builds partnerships for a strong Iowa and a strong Lee County.

June 19, 2018

If you are a Foodservice Manager or Worker and need to take the ServSafe Food Safety Training in 2018, please make sure to register for one of our classes.

April 11, 2018

We’re celebrating service for a strong Iowa. In Lee County, we’re asking our staff, council, volunteers, and 4-H Clubs to participate in a community service project.

We are hiring sign
March 5, 2018

Exciting opportunity for a Summer Internship with Lee County Extension.  Responsibilities include 4-H Summer Camps, the Lee County Fair, and preparing for our 100 Year Anniversary!  

red, green, and yellow pepper
January 19, 2018

Live Healthy Lee County is a collaborative effort between community partners to educate Lee County residents on area walking trails, healthy eating habits, and how to live a healthier lifestyle. As part of this initiative, a Live Healthy Lee County Local Food Guide will be printed and distributed to over 2000 Lee County citizens and visitors for the 2017 growing season and posted online for download. This guide will include local food or beverage producers, farmers markets, food pantries, and restaurants and grocery stores that sell and support local foods regularly.

Statewide Resources

  • Get answers to your home and family questions from the specialists at AnswerLine. Connect with them on the phone, email, Facebook or Twitter for information about cleaning, food preparation, preservation, and safety, home environment, equipment, nutrition, textiles, and laundry. - 1-800-262-3804 or - answer@iastate.edu

  • Participate in these classes for child care providers focused on healthy, affordable food choices and physical activities for children. Department of Human Services-approved credit is available for those attending.

  • Safe Food

    Keep your family or your customers safe by following these food safety tips. The Food Safety Project offers resources for foodservice operators, consumers, and educators.

  • The Expanded Food and Nutrition Education Program (EFNEP), Family Nutrition Program (FNP), and Loving Your Family-IA  are FREE programs that help parents provide nutritious food for their families, leading to healthy children and strong families

  • Preserve the Taste of Summer

    Interested in canning, freezing, and dehydrating foods? Join our food preservation program available online and through hands-on workshops to learn and practice safe food preservation techniques.

  • The number of overweight children (ages 6-11) has almost quadrupled in the past four decades and for adolescents (12-19) has tripled. This series of handouts is designed to help parents, communities, and childcare providers address the overweight issue.

  • Spend Smart. Eat Smart.

    Spending less on food often means investing time and effort in planning, shopping and preparing food.  Check out our blog, website, and Facebook page to learn skills and adopt habits to feed your family nutritious meals for less money.

  • Human Sciences Extension and Outreach is all over the social media networks. Stay in touch with us through our blogs, Facebook, Twitter, and Pinterest!

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