Food, Nutrition and Health

Local Highlights

May 5, 2021

Iowans can learn how to “Preserve the Taste of Summer” during a hands-on workshop from Iowa State University Extension and Outreach in Lee County. The Preserve the Taste of Summer: Salsa Making workshop is planned for Thursday, August 5 at the Learning Center, 1100 N. Main Street, Donnellson. A light meal will be served at 5:00 p.m. and the workshop will be held from 5:30 to 9:00 pm.

Four Individuals standing in front of grain bin
February 11, 2021

Iowa State University Extension and Outreach of Lee County is offering a five-session course of Women Managing for Today and Tomorrow program. This program will discuss decisions made during business, estate, retirement, and succession planning to form a farm transition plan. Classes will be held on Mondays starting March 8 and continuing March 15, March 22, March 29 and April 5 from 6:00 pm to 9:00 pm at the Lee County Extension Office, 414 North Main Street, Donnellson, IA. A light meal will be serve at 5:30 pm.

Person with a bike helmet talking to another person
February 10, 2021

Wellbeing isn’t something to achieve and check off a bucket list. Instead, it’s an ongoing journey that varies with each person. Iowans can find their own way in a new program from Iowa State University Extension and Outreach.

February 1, 2021

The summer intern is responsible for providing assistance to county staff in the areas of programming, customer service, and public relations/marketing. This position is temporary (approximately June 1 to August 22, 2021) part time (approximately 400 hours) under the supervision of the Program Coordinator. 

Statewide Resources

  • Answer Line

    Get answers to your home and family questions from the specialists at AnswerLine. Connect with them on the phone, email, or Facebook for information about cleaning, food preparation, preservation, and safety, home, equipment, nutrition, and laundry. 1-800-262-3804 or - answer@iastate.edu

  • Participate in these classes for child care providers focused on healthy, affordable food choices and physical activities for children. Department of Human Services-approved credit is available for those attending.

  • Keep your family or your customers safe by following these food safety tips for foodservice operators, consumers, and educators.

  • EFNEP and SNAP-Ed are free programs that help parents provide nutritious food for their families, leading to healthy children and strong families

  • Interested in canning, freezing, and dehydrating foods? Join our hands-on workshops to learn and practice safe food preservation techniques.

  • Spend Smart. Eat Smart.

    Spending less on food often means investing time and effort in planning, shopping and preparing food.  Check out our blog, website, and Facebook page to learn skills and adopt habits to feed your family nutritious meals for less money.

  • social media icons

    Human Sciences Extension and Outreach is all over the social media networks. Stay in touch with us through our blogs, Facebook, Twitter, and Pinterest!

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