Standard Operating Procedures - Child Care

Personnel and Personal Hygiene

  • CCSOP1 - Employee Health and Personal Hygiene - doc
    • CCSOP1a - Certified Food Protection Manager - doc
  • CCSOP2 - Handwashing - doc
  • CCSOP3 - Glove and Utensil Use - doc
  • CCSOP4 - Tasting Methods - doc
  • CCSOP5 - Employees Eating and Drinking Workplace - doc
  • CCSOP6 - Breaks and Meals - doc
  • CCSOP7 - Contact with Blood and Bodily Fluids - doc

Facility and Equipment

  • CCSOP8 - Equipment Cleaning and Sanitizing - doc
  • CCSOP9 - Machine Warewashing High Temperature - doc
    • CCSOP9a - DishMachine 1 Compartment High Temperature Monitoring Form - doc
    • CCSOP9b - DishMachine 3 Compartment High Temperature Monitoring Form - doc
  • CCSOP10 - Machine Warewashing Chemical Sanitizing - doc
    • CCSOP10a - Chemical Dish Machine Monitoring Form - doc
  • CCSOP11 - Manual Ware Washing - doc
  • CCSOP12 - Ice Machine Usage - doc
    • CCSOP12a - Ice Machine Cleaning Log - doc
  • CCSOP13 - Pest Control - doc
  • CCSOP14 - Calibration of Thermometers - doc
    • CCSOP14a - Calibration Record for Thermometers - doc
  • CCSOP15 - Use of Thermometers - doc
  • CCSOP16 - Facility and Equipment Maintenance - doc
  • CCSOP17 - Cleanliness and Sanitation of Dining Area - doc
    • CCSOP17 - Laundry and Linen Use - doc
  • Cleaning and Disinfecting after Incidents Involving Bodily Fluids - doc
  • EPA’s Registered Antimicrobial Products Effective Against Norovirus
  • Disruption in Water Supply

Flow of Food

Consumer Communications

  • CCSOP29 - Responding to a Foodborne Illness Complaint - doc
    • CCSOP29a - Foodborne Illness Incident Report Form - doc
  • CCSOP30 - Responding to a Physical Hazard Found in Food - doc
    • CCSOP30a - Physical Hazard Incident Report - doc
  • CCSOP31 - Visitors in the Kitchen - doc
  • CCSOP32 - Sack Lunches - doc
  • CCSOP33 - Food Safety in Emergency Situations - doc
    • CCSOP33a - Handling a Food Recall - doc

Employee Orientation and Training

  • CCSOP34 - New Employee Orientation - doc

Food Safety and HACCP Training and Monitoring

  • CCSOP35 - Food Safety and HACCP Training Program - doc
    • CCSOP35a - Annual Training Calendar - doc 
    • CCSOP35b - Employee Training Planner - doc
  • CCSOP36 - Self Inspection Continuous Quality Improvement - doc             
  • CCSOP37 - Food Safety and HACCP Program Verification - doc           
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