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T-bone steak and sides on plate.

Kenkel Farms moves toward online meat sales with FFED guidance

by Leigh Adcock, FFED communications specialist Kenkel Farms is a family farm in west central Iowa raising corn, beans, alfalfa and cattle. Sam and Chelsea also operate a custom baling business. They’ve been selling quarter and half shares of beef and pork to local customers for around 10 years. A few weeks back, the couple … Continue reading Kenkel Farms moves toward online meat sales with FFED guidance