ServSafe Class coming to Fairfield

ServSafe, the national certification program for food service managers and employees will be held in Fairfield on Tuesday, August 13, 2019. Class begins at 9:00 a.m. and concludes at 4:30 p.m. with testing for certification following the class. The cost of the course is $150 and includes the class time, a manual, and the national certification exam. The class will be held at the Jefferson County Extension Office, 2606 W. Burlington Ave., Fairfield.
Anyone interested in preparing and serving safe food is welcome to attend. The course is required currently by some companies including restaurants, hospitals, schools, nursing homes, and assisted living facilities. To receive more information and additional registration forms, contact the Jefferson County Extension and Outreach office at 641-472-4166 or Sara Sprouse, Iowa State University Extension and Outreach Nutrition and Wellness program specialist by email at or call 319-293-3039. Registration is required by July 23, 2019.

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