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Local Food Leader and Community Food Systems Certifications offered virtually

September 21, 2020

Iowa State University Extension and Outreach’s Community Food Systems program staff worked hard this summer to transition the Local Food Leader and Community Food Systems trainings and certifications to a virtual format.

Early September marked the launch of virtual Local Food Leader and Community Food Systems Certifications. Both certifications were sold out with cohorts of 16 for Local Food Leader and 21 for Community Food Systems. Each course incorporates a dual-format curriculum with virtual workshops through Zoom and an online course within Moodle.

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