Sherry Hoyer
Iowa Beef Center | Iowa Pork Industry Center


Articles by this author:

Pork producers can learn about building ventilation through a series of “Managing Your Unseen Employee: The Ventilation System” workshops offered by Iowa Pork Industry Center, Iowa Pork Producers Association and Iowa State University Extension and Outreach.

This year’s Iowa Pork Regional Conference series offers presentations on vaccine and antibiotic changes, factors affecting swine markets, and updates on state and national environmental issues. The conferences are Feb. 19-22 at Nashua, Carroll, Le Mars and Washington.

Iowa Pork Industry Center at Iowa State University continues to work with industry professionals in offering Pork Quality Assurance Plus 3.0 advisor certification opportunities, including a newly scheduled session for Tuesday, Feb. 13.

PorkBridge, a distance education series for those who work with grow-finish operations, begins Feb. 1.

The distance education program, SowBridge, begins its tenth year in February. This low-tech educational opportunity combines electronic materials with live presentations via teleconference, and focuses on topics most relevant to those working with sows, boars, piglets, and genetic and reproductive issues.

Amanda Chipman believes her academic and industry experiences have prepared her well for the position of swine extension program specialist with the Iowa Pork Industry Center.

The Three-State Beef Conference Jan. 16, 17 and 18, 2018 will offer area beef producers the opportunity to visit with experts on cow-calf profitability topics.

The popular Cornbelt Cow-Calf Conference has provided timely, accurate and important information to the state’s beef cattle industry for more than 40 years. Iowa State University Extension and Outreach beef specialist Patrick Wall said the conference, set for Jan. 27 at the Bridge View Center in Ottumwa, will continue that successful tradition.

Pork producers are invited to attend either of two workshops focusing on advanced swine reproductive management topics scheduled for mid-December in northeast and northwest Iowa. Iowa State University Extension and Outreach, Iowa Pork Industry Center and Iowa Pork Producers Association are sponsoring the seminars in Waverly and Le Mars.

Beef producers will learn about risk management topics such as costs of wintering cattle, available insurance options and a general beef cattle outlook at a beef cattle risk management workshop Nov. 8 near Chariton. Joe Sellers, ISU Extension and Outreach beef specialist, has organized the event.