Written May, 2020
File A1-96

Evaluating Organic Transitions at the Field Level

This publication provides information on making plans to transition to organic crop production, and supports the associated Decision Tool, Evaluating Organic Transitions at the Field Level -- A1-96. It helps outline the need for a transition crop plan, the importance of individual crop budgets, and evaluating results.

 

Craig Chase, local foods extension specialist, 515-294-1854, cchase@iastate.edu

Author

Craig Chase

local foods extension specialist
515-294-1854
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Use this decision tool to evaluate the transition to organic production across a 10-year period.