Servsafe Food Safety Training

Submitted by Anonymous on Tue, 12/21/2004 - 01:00

Servsafe is an intense food safety training course for restaurant and food service managers.  Participants become ServSafe certified by successfully passing the National Restaurant Association's certification exam.  For more information please contact Renee Sweers rsweers@iastate.edu

 

All training will take place at the Woodbury County Extension office. 

Training dates for 2012 are as follows:

  • Monday, February 13
  • Monday, April 16 
  • Wednesday, June 13 
  • Wednesday, August 8 
  • Wednesday, September 12
  • Wednesday, October 10
  • Monday, November 12

Click here for Servsafe class dates for the entire state.

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