When the garden produces the bounty of vegetables, it will be time to preserve the vegetables for use during the winter months. Proper handling and preservation methods must be used to safely preserve the garden produce. For answers to preserving fruits and vegetables contact the Tama County Extension Office at 203 W. High Street, Toledo or by phone 641-484-2703 for publications on preserving garden produce or call AnswerLine (800) 262-3804. Preserve Food Safely Canning and Freezing Tomatoes Canning Fruits Canning Vegetables Freezing Fruits and Vegetables Making Fruit Spread Making Pickle and Pickle Products Fresh Vegetable Buying Guide Resources for Canning Equipment and Supplies Salsa—It’s Hot! (Recipes) USDA Complete Guide to Home Canning
Preserve Food Safely
Canning and Freezing Tomatoes
Canning Fruits
Canning Vegetables
Freezing Fruits and Vegetables
Making Fruit Spread
Making Pickle and Pickle Products
Fresh Vegetable Buying Guide
Resources for Canning Equipment and Supplies
Salsa—It’s Hot! (Recipes)
USDA Complete Guide to Home Canning
Author: Date: 6/10/2008
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