Staff
|
|
Gary HallRegional Director garyhall@iastate.edu (641) 423-0844 Extension 2213 or 641-425-3116 Agriculture, Natural Resources, 4-H and Youth, Families, Horticulture and Community Resource Development |
|
|
Cheryl HemannOffice Assistant ckhemann@iastate.edu 641.732.5574 |
|
|
Darla OlsonOffice Manager daolson@iastate.edu 641.732.5574 |
|
|
Tracy ScharperCounty Youth Coordinator tscharp@iastate.edu 641.732.5574 4-H Youth Development |
|
|
Terry BasolAgronomy Specialist tlbasol@iastate.edu 641.435.4864 Crop production |
|
|
Jennifer BentleyExtension Dairy Program Specialist jbentley@iastate.edu 563-382-2949 Calf care, fresh cow care, dairy herd management, herd health, farm employee management |
|
|
Gail CastilloYouth Development gail@iastate.edu (641) 423-0844 Curriculum development, program facilitation, group processes, leadership, grant procurement, networking |
|
|
Nancy ClarkNutrition & Health Field Specialist nanclark@iastate.edu (515) 295-2469 Food Safety, Nutrition Throughout the Lifecycle, Consumer Food Management, Women's Health Issues, Nutrition and the Teen Athlete, Sun Exposure and Cancer Risk, Dining with Diabetes |
|
|
Russ EukenField Specialist - Livestock reuken@iastate.edu 641-923-2856 Production information related to nutrition, facilities, health, records, and budgeting for swine beef, sheep and dairy producers. Computer applications for livestock production. Individual consultation on improving productivity in livestock operations. Environmentally sound livestock production methods |
|
|
Jolene McCoyExternal Relations Specialist jolene@iastate.edu 515.306.2828 |
|
|
Malisa RaderFamily Life Program Specialist mrader@iastate.edu 515-832-9599 Malisa’s primary areas of interest include early care and education, early intervention, parenting education, attachment caregiving, and working with culturally diverse families. |
|
|
Brenda SchmittResource Management Field Specialist schmitt@iastate.edu 641-423-0844 |
|
|
Kristen SchulteFarm and Ag. Business Management Specialist kschulte@iastate.edu 563-547-3001 |

