Regional Food Systems Working Group (RFSWG)

The Regional Food Systems Working Group of Iowa maximizes the potential for community-based, economically sustainable, and environmentally and socially responsible food enterprises by supporting education, conducting research, and facilitating partnerships.

What is RFSWG?
Where is our work?
Updates and events
Resources and files
Join our discussion
Join our Facebook group

For more information on RFSWG, contact Lynn Heuss at leheuss@iastate.edu.

Looking for presentations and resources from RFSWG quarterly meetings? You’ll find them here (click on the headings).

RFSWG field day, summer 2016.

Iowa State University Extension and Outreach
Agriculture and Natural Resources
Local Foods
Curtiss Hall, Ames, IA 50011
localfoods@iastate.edu
http://www.extension.iastate.edu/ag/