Food, Nutrition and Health Information

Local News

servsafelogo

Schedule of Upcoming ServSafe Classes & Locations in Southwest Iowa
(Posted on 1/23/2012)
ServSafe, the national certification program for food service employees, will be offered on the following dates and locations in Southwest Iowa.

4HTableSettingReg17
(Posted on 2/10/2011)
The Region 17 4-H Table Setting Contest for Summer 2011 is open to all 4-H Members in Region 17. Participants select a theme and display two table settings, including table covering, dishes, glassware, silverware, centerpiece and menu. 2011 Regional Finals Judging Schedule is now Posted on the Website.

Spend Smart Eat Smart

Spend Smart Eat Smart
(Posted on 2/26/2009)
Extension's Spend Smart Eat Smart website features dollar-saving tips, interactive activities, recipe videos and blogs hosted by ISU Extension nutrition specialists.

tough times

ManagingTough Times--Tips from ISU Extension and eXtension.org
(Posted on 2/16/2009)
Keeping families strong during tough times is important. Check out these three new publications with tips for managing your family’s relationships during these tough times. Or many other resources on our eXtension.org web site.

Healthy Meals in a Hurry

Healthy Meals in a Hurry
(Posted on 2/9/2009)
Time? ---- Money? ---- Nutrition? What influences your mealtime decisions? Learn about a program or publication that could have answers for you.

Words on Wellness

Words on Wellness - WOW
(Posted on 9/3/2008)
"Words on Wellness" - Your extension connection to nutrition and fitness or WOW is a new statewide monthly newsletter. In each issue, you'll gain reliable, research-based information about nutrition, exercise, and food safety, and explore the power of incorporating healthy practices into daily living for you and your family.

ISUE Online Newsletters

On-line statewide newsletters.
(Posted on 2/26/2008)
ISU Extension, along with other informational partners, publish newsletters available to everyone throughout the state. So if you are looking for a newsletter you came to the right place.

Avain Flu Resource

ISU Extension's Avain Flu Resource
(Posted on 1/3/2008)
Avian influenza, commonly known as bird flu, is a viral disease that infects almost all species of birds. Infected birds can pass the virus to some other animals and humans. Select the blue text above for the link to the ISU Extension Site.

Answer Line

Answer Line 800-262-3804
(Posted on 1/2/2008)
Professional home economists answer questions in everything from child development to food prep. This service is available by phone or online.

Iowa Concern Hotline

Iowa Concern Hotline: 800-447-1985
(Posted on 1/1/2008)
Confidential assistance and referral for stress, legal questions and financial concerns are just a phone call away, or if you prefer, on the web.

News from Iowa State University Extension

Morel Mushroom Certification Workshops Scheduled for March and April
(Posted on 2/9/2012)
Individuals who would like to be able to sell morel mushrooms legally within the state of Iowa can take a three-hour certification workshop in March or April. Workshops are being offered at several locations across the state.
Use MyPlate to Make a Better Pizza
(Posted on 1/31/2012)
One food with the potential to include all the food groups is pizza. But can this well-loved entree that is notoriously high in fat, sodium and carbohydrates fit on MyPlate? Yes it can, with a few modifications,says an ISU Extension and Outreach nutrition specialist.
Forget ‘Forbidden’ – Focus on Foods to Eat More Often
(Posted on 1/3/2012)
Many people make New Year’s resolutions to slim down. Their plans often involve rigid diet regimens that make them feel deprived. So instead of avoiding "forbidden" foods, focus on foods you can eat more often, says an ISU Extension and Outreach nutrition specialist.
Healthy Choices Don’t Have to be on Hold during Holidays
(Posted on 12/19/2011)
Make smarter choices during food-filled holiday festivities, says Sarah Francis, an ISU Extension and Outreach nutrition specialist. Control portion size, exercise and join the Live Healthy Iowa Challenge.
Poverty and Food Needs Profiles Offer County Data
(Posted on 12/16/2011)
Poverty statistics have climbed during the past decade, and food insecurity rates have increased across Iowa and the nation as a whole. Researchers from Iowa State University have assembled the latest data on these issues in a series of publications, now available online.
Eat Simpler, Healthier with New Healthy & Homemade Cookbook
(Posted on 12/6/2011)
Need a holiday gift or an addition to a personal cookbook collection? The Healthy & Homemade cookbook from Iowa State University Extension and Outreach is a great resource for any family.
Videos Demonstrate Internet Supply/Demand Tool for Farmers, Markets and Consumers
(Posted on 11/30/2011)
Take a  tour of the MarketMaker website by viewing recently released videos highlighting everything MarketMaker has available. MarketMaker is an online tool connecting family shoppers with farmers and everyone in between – including restaurants and grocery stores.
Get Answers to Holiday Food, Stain Removal Questions from ISU Extension’s Answer Line
(Posted on 11/15/2011)
What’s the best way to thaw a frozen turkey? Is it safe to make pies and vegetable dishes a couple days before the big family gathering? And what’s the best way to deal with the leftovers? To get answers to these and other holiday food questions, call Iowa State University Extension and Outreach’s Answer Line, 800-262-3804.
Extension Food Safety Specialist to Conduct Seminar on New Federal Law
(Posted on 11/7/2011)
Angela Laury will work with Iowa producers and manufacturers to promote food safety as the new food safety specialist for Iowa State University Extension and Outreach. One of her first assignments is introducing food producers to the Food Safety Modernization Act, a new federal law designed to encourage food safety through preventive measures.
Third Group of Iowa Volunteers Visits Uganda
(Posted on 10/12/2011)
A third group of volunteers traveled to Uganda in August this year as part of the rural development program, Bridging the Gap: Increasing Competitiveness of Ugandan Women Farmers in the Marketplace. This farmer-to-farmer program pairs Iowa women farmers with eight groups of women farmers in the Kamuli District of Uganda.

Staff

Barb Fuller - Nutrition and Health Program Specialist
Phone: (641) 202-1843
Fax:
Email: bfuller@iastate.edu

Resources from ISU Extension

  • Harrison Co. Extension
    304 East 7th Street
  • Logan, Iowa 51546-1351
  • (888) 644-2105 (outside of Logan)
  • csgorham@iastate.edu