
Pressure Canner Testing Offered at ISU Extension Greene County
(Posted on 11/16/2011)
To be ready for preserving your harvest, the first step is to ensure your canning equipment is in good, working condition.
Pressure Canner Testing is now offered at ISU Extension Greene County. Cost is $3.00 per lid. Call 515 386-2138 to set up a time to have your canner tested.