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ISU Fermentation Facility Charges for Off-Campus Users

   
Equipment/Process
Size
First Day
Daily
Sterilizable in-place fermentors with computer controls
22-L
$429
$118
 
50-L
$334
$100
100-L
$383
$109
     
Benchtop fermentors with computer controls
1-L
$228
$47
 
2-L
$209
$38
5-L
$228
$47
     
Benchtop fermentors without computer controls
5-L
$136
$6
 
10-L
$136
$6
 
Hollow-fiber cell harvesting equipment
50-L
$115
 
 
100-L
$128
 
Cepa Z41 continuous centrifuge
50-L
$198
 
 
100-L
$228
 
Freeze-Drying (8 shelf)
Bulk
8 trays or less
$198
$108
 
Pure culture harvest and freeze drying in vacuum sealed vials (supplies included)  
$223
 
Medium-sterilization and aseptic dispensing into sterile carboy
50-L
$184
 
 
100-L
$198
 
 
Alpa Laval Continuous Centrifuge  
$448 - Base Charge (2 hour minimum)
$81 each additional hour
 
Tangential flow membrane filtration unit  
$300 - Base Charge (2 hour minimum)
$81 each additional hour
 
Tangential flow membrane filtration unit
$428/first day
then $68/day
Contact:
Dr. Anthony Pometto III, Professor-in-Charge
Dr. John Strohl, Manager
1621 Food Sciences Building
Iowa State University, Ames, IA 50011
Telephone: (515)294-0306
Fax: (515)294-6261
e-mail: jstrohl@iastate.edu or apometto@iastate.edu
 
Link to Department of Agricultural and Biosystems Engineering  Link to CCUR  Link to College of Agriculture  Link to ISU Extension  Link to Plant Sciences Institute  Link to Food Science and Human Nutritition
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