Fruit Salsa

English PDF: 
Spanish PDF: 
Serving Size: 
1/2 cup
Serves: 
4
Ingredients: 
  • 1 peach
  • 1 apple
  • 1 cup berries

 

 

Instructions: 
  1. Wash and chop peach, apple, and berries into small pieces.
  2. Stir to combine to make a fruit salsa.
  3. Serve with baked chips or cinnamon chips.
Tips: 
  • Serve as a snack, appetizer, or dessert.
  • Use a variety of favorite berries: strawberries, raspberries, blackberries, or blueberries.
  • Add 1 tablespoon brown sugar, if desired.
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