Fruit Salad

English PDF: 
Spanish PDF: 
Serving Size: 
1 cup
Serves: 
6
Ingredients: 
  • 1-11 ounce can mandarin oranges, drained
  • 1-20 ounce can pineapple chunks in 100% juice, drained
  • 2 Apples, cored and cubed
  • 2 Bananas, sliced
  • 1/2 cup cottage cheese
  • 1-6 ounce carton vanilla yogurt
  • 1 cup mini marshmallows



 

Instructions: 
  1. Combine all ingredients and stir to mix well.
  2. Chill until ready to serve.
  3. Refrigerate leftovers within 2 hours.
     
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