Breakfast Splits

Spanish PDF: 
Serving Size: 
1
Serves: 
1 adult or 2 small children
Cost Per Serving: 
$1.03
Ingredients: 
  • 1 small banana
  • 1/2 cup low-fat yogurt
  • 1/4 cup granola or flake-style cereal
  • 1/2 cup sliced or chopped fresh fruit (kiwi, orange, apple)

 

 

Instructions: 
  1. Cut banana in half lengthwise; place in shallow bowl.
  2. Top with yogurt, cereal, and fruit
Tips: 
  • Invite overnight guests to make their own splits. Set out bowls, bananas, vanilla and/or fruit-flavored yogurts, cereal choices, chopped fruit and/or frozen/thawed berries, cinnamon or nutmeg shakers and/or chopped nuts.
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