Food Safety Training Events

Upcoming Food Safety Training Event
Date/Time June 25, 2014
8:30 AM-5:00 PM
Course Food Safety Manager
Location Polk County Extension Office
1625 Adventureland Dr., Suite A
Altoona, IA 50009
Polk County
Contact/Deadline Carla Vanderheiden
carlav@iastate.edu
Phone: 515-957-5763
Deadline: June 18

Food Safety Tip of the Day

Moisten. Lather. Rinse. Dry.

IAFP - handwashing icon

Proper handwashing is essential to preventing food contamination. The correct steps for handwashing include: - Wet hands with warm water - Using soap and water, vigorously rub hands together for at least 20 seconds - Rinse all soap from hands under warm running water. - Turn off the faucet using a single-use paper towel. - Dry hands with a different single-use towel.

Source: Food and Drug Administration

Resources:

Foodborne Pathogen of the Day

ServSafe® Training Events

Self-guided training for managers and supervisors