Food Safety Training Events

Upcoming Food Safety Training Event
Date/Time January 13, 2014
8:00 AM-5:00 PM
Course ServSafe
Location Iowa Lakes Community College - North Mall
1900 Grand Ave B 1
Spencer, IA 51301
Clay County
Contact/Deadline Katie Knobbe
knobbe@iastate.edu
Phone: 712-262-2264
Deadline: January 6

Food Safety Tip of the Day

Seal it

IAFP - cross contamination icon

Use a plate, pan or even a plastic bag defrosting raw meats, poultry, or seafood in a refrigerator. Containing the juices that form during the defrosting process helps to prevent potential cross contamination of other items in the refrigerator. These juices may contain illness-causing bacteria that may contaminate ready-to-eat foods unless otherwise contained.

Source: Partnership for Food Safety Education

Resources:

Foodborne Pathogen of the Day

ServSafe® Training Events

Self-guided training for managers and supervisors