Food Safety Training Events

Upcoming Food Safety Training Event
Date/Time January 28, 2013
8:30 AM-5:30 PM
Course
Location Woodbury County ISU Extension & OUtreach
4301 Sergeant Road #213
Sioux City, IA 51106
Woodbury County
Contact/Deadline Kristi Van Zanten
Phone: 712-276-2157
Deadline: January 21

Food Safety Tip of the Day

Get it straight, it's safe to separate.

IAFP - Cross contamination icon

Improper handling of raw meat, poultry, and seafood can create an inviting environment for cross-contamination. As a result, bacteria can spread to food and and other surfaces throughout the kitchen. Keeping uncooked meat, poultry, and seafood away from ready-to-eat foods like fruits, vegetables, and cold cuts helps prevent pathogens and other bacteria from contaminating the ready-to-eat foods.

Source: Partnership for Food Safety Education

Resources:

Foodborne Pathogen of the Day

ServSafe® Training Events

Self-guided training for managers and supervisors