Food Safety Training Events

Upcoming Food Safety Training Event
Date/Time December 3, 2012
9:00 AM-5:30 PM
Course ServSAfe
Location 811 N. Sumner
ISU Extension and Outreach
Creston , IA 50801
Union County
Contact/Deadline Deb Ruby
Phone: 641-782-8426
Deadline: November 27

Food Safety Tip of the Day

Store it, don't ignore it.

Store it graphic - wiping refrigerator

There are many important steps to take to ensure your food or product is properly stored. All potentially hazardous, ready-to-eat food stored in refrigeration should be discarded if not used within seven days of preparation. All potentially hazardous, ready-to-eat food should be labeled with the date it should be sold, consumed or discarded. Discard any food that has passed its use-by date. Produce should not be washed prior to storage.

Source: National Restaurant Association Educational Foundation

Resources:

Foodborne Pathogen of the Day

ServSafe® Training Events

Self-guided training for managers and supervisors