ServSafe® Classes to be Offered to Food Service Professionals
(Posted on 9/11/2009)
Iowa State University Extension is offering several ServSafe® classes for food service professionals. ServSafe® training will provide knowledge every food service provider must know about food hazards and proper food handling practices in order to keep food safe and protect the establishment against the costly nightmare of a foodborne-illness outbreak. Participants will learn ways of prevention, regulatory requirements, and how to improve food quality.