2014 4H Fair Food Stand Worker Schedule

4-H FOOD STAND WORK SCHEDULE
Club leaders should have names of the workers for the Exhibit Building turned into the Extension Office prior to July 1, 2014

WEDNESDAY – JULY 9
                6:30 a.m. – 10:45 a.m.                                       Youth Council
               10:45 a.m. – 3:00 p.m.                                        Center Ring Leaders
                3:00 p.m. – 7:00 p.m.                                         Sugar Creek Challengers
THURSDAY – JULY 10
                6:30 a.m. – 10:45 a.m.                                       Pork Center Pioneers          
              10:45 a.m. – 3:00 p.m.                                         Sugar Creek Challengers
                3:00 p.m. – 7:00 pm                                           Lowden Lasers
FRIDAY - JULY 11
                6:30 a.m. – 10:45 a.m.                                       Harmony Hustlers
                10:45 a.m. – 3:00 p.m.                                       Inland 4-H
                3:00 p.m. – 7:00 p.m.                                         Springdale Wildcats
SATURDAY – JULY 12
                6:30 a.m. – 10:45 a.m.                                       Inland 4-H
                10:45 a.m. – 3:00 p.m.                                       Lowden Lasers
                3:00 p.m. – 7:00 p.m.                                         New Horizons
SUNDAY – JULY 13
                 6:30 a.m. – 10:00 a.m.                                      Springdale Wildcats
                10:00 a.m. – 1:30 p.m.                                       Pork Center Pioneers
                 1:30 p.m. – 4:30 p.m.                                        Harmony Hustlers
 

  • Club leaders should have names of the workers for the Food Stand Building turned into the office prior to July 1, 2014.
  • Leaders may complete the below form on line or download the forms from the website.
  • All 4-H members and parents are expected to be available for the shift assigned to them by the leaders.  It is important that you arrive a few minutes early for your shift and that you stay until your replacement arrives.
  • The last shift of the day is responsible for final cleaning of the building and restrooms and securing the building.
  • Each club must send $25 to the Extension Office to help defray the cost of baked goods for the food stand.  This is due July 1.
  • The success of the food stand depends on the youth and parents accepting their responsibility and completing their assigned task. 
  • If you have questions – please contact the Extension Office.
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