Food, Nutrition and Health

Local Highlights

November 11, 2014

Crop Advantage brings the latest crop production information from Iowa State University Extension and Outreach to a location near you each January. Each location includes key statewide topics as well as a program developed by ISU field agronomists specifically for your region.

Crop Advantage Series to be held in Carroll on January 29, 2015.

To Register - www.cropadvantage.org

December 4, 2014

Iowa State University Extension and Outreach-Carroll County Office is accepting applications for a temporary, part-time Summer Assistant to assist 30-40 hours per week with various office activities from mid May - mid August.  Qualifications include a minimum of a high school diploma, knowledge of 4-H, strong communication and organizational skills, up-to-date computer and technology skills, and ability to work some evenings and some weekends.  Complete job description available at the Carroll County Extension Office, 1205 W US Hwy 30, Suite G, Carroll, IA 51401 or by calling 712-792-2364.  Submit cover letter and resume with references to the Carroll County Extension and Outreach Office by February 6, 2015.  In accordance with ISU Extension’s Child Protection and Safety Policy, a background check will be competed on the selected applicant.  Carroll County Extension is an EEO/AA Employer.

Statewide Resources

  • Many consumers don’t realize how quickly leftovers can become unsafe.  Watch the videos and download the 4-Day Throw Away app to learn about the dangers of foodborne illnesses and the four-day guideline for eating, freezing or throwing away leftovers.
     

  • Participate in these classes for child care providers focused on healthy, affordable food choices and physical activities for children. Department of Human Services-approved credit is available for those attending.

  • The Expanded Food and Nutrition Education Program (EFNEP), Family Nutrition Program (FNP), and Loving Your Family-IA  are FREE programs that help parents provide nutritious food for their families, leading to healthy children and strong families

  • The number of overweight children (ages 6-11) has almost quadrupled in the past four decades and for adolescents (12-19) has tripled. Raising Healthy Kids is designed to help parents, communities, and childcare providers address the overweight issue.

  • Human Sciences Extension and Outreach is all over the social media networks. Stay in touch with us through our blogs, Facebook, Twitter, and Pinterest!

  • Get answers to your home and family questions from the specialists at AnswerLine. Connect with them on the phone, email, Facebook or Twitter for information about cleaning, food preparation, preservation, and safety, home environment, equipment, nutrition, textiles, and laundry. - 1-800-262-3804 or - answer@iastate.edu

  • Keep your family or your customers safe by following these food safety tips. The Food Safety Project offers resources for foodservice operators, consumers, and educators.

  • Interested in canning, freezing, and dehydrating foods? Join our food preservation program available online and through hands-on workshops to learn and practice safe food preservation techniques.

  • Spending less on food often means investing time and effort in planning, shopping and preparing food.  Check out our blog, website, and Facebook page to learn skills and adopt habits to feed your family nutritious meals for less money.

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