As harvest begins around the state, farmers are encouraged to be aware of the potential for development of molds and fungus in corn.
As the swine program specialist for west central and southwest Iowa, Matthew Swantek works with producers and others in the pork industry on swine nutrition programs, management practices and performance, and financial benchmarking.
Iowa State University Extension and Outreach, (800) 262-3804, 2150 Beardshear Hall, Ames, IA 50010-2046
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