James McKean
Iowa Pork Industry Center

515-294-8792 
x2mckean@iastate.edu

Articles by this author:

Veterinarians and others in Iowa’s pork industry have the opportunity to become Pork Quality Assurance Plus® 2.0 Advisors at an April 24 session offered by Iowa Pork Industry Center at Iowa State University.
 

Veterinarians and others in Iowa’s pork industry have the opportunity to become Pork Quality Assurance Plus® 2.0 Advisors at a session offered at Iowa State University by the Iowa Pork Industry Center (IPIC) on Nov. 26.

To meet continuing demand and the Aug. 31 deadline for advisor recertification under the newly revised Pork Quality Assurance Plus® program, Iowa Pork Industry Center at Iowa State University has added a session on Aug. 29 in Ames.

With the advent of county fair swine shows in Iowa just a few weeks from now, there are specific steps that exhibitors and fair attendees can follow to decrease health risks for animals and people at these events.

Veterinarians and others in Iowa’s pork industry have the opportunity to become Pork Quality Assurance Plus® 2.0 Advisors under the National Pork Board's PQA Plus® 2.0 program, which will be launched at the World Pork Expo in June.

As flu season swings into full gear, producers and those who work with pigs are reminded that it’s not too late to get a seasonal flu vaccination. Iowa State University Extension swine veterinarian James McKean said the vaccination helps protect both people and animals.

People who need to be recertified as Pork Quality Assurance Plus® Advisors under the National Pork Board's PQA Plus program are reminded of an upcoming session in Ames. The Iowa Pork Industry Center at Iowa State University is hosting the morning session on Nov. 19, which will run concurrently with an initial daylong PQA Plus certification session.

People who need to be recertified as Pork Quality Assurance Plus® Advisors under the National Pork Board's PQA Plus program are invited to attend a session set for Nov. 19 in Ames. The Iowa Pork Industry Center at Iowa State University is hosting the morning session, which will run concurrently with an initial daylong PQA Plus certification session.

Veterinarians and others in Iowa’s pork industry have the opportunity to become Pork Quality Assurance Plus® advisors during a training session Aug. 23 on the Iowa State University campus.

People who need to be recertified as Pork Quality Assurance Plus® advisors are invited to attend a session set for Aug. 23 at Kildee Hall on the Iowa State University campus in Ames.