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Articles by this author:
Farmers being observant with seed treatments at planting and pesticide applications during the growing season could minimize ill effects on bee populations, according to Iowa State University entomologists.
Iowa State University is conducting a nationwide survey of livestock producers’ use of feed-related coproducts from ethanol production. Livestock producers are invited to take the survey online until June 19.
Mike Duffy, an Iowa State University professor of economics, will be presented the Distinguished Service Award this summer by the American Agricultural Editors’ Association.
Farmers will be able to check soil moisture levels around the state when Iowa State University’s Department of Agronomy upgrades weather stations at several research and demonstration farms.
Iowa State University Research and Demonstration Farms and ISU Extension have hired two agricultural specialists to expand the ISU Farmer Assisted Research and Management, or ISU FARM, project.
Angela Laury will work with Iowa producers and manufacturers to promote food safety as the new food safety specialist for Iowa State University Extension and Outreach. One of her first assignments is introducing food producers to the Food Safety Modernization Act, a new federal law designed to encourage food safety through preventive measures.
Iowa State University Extension has scheduled a series of certification workshops in April for people who want to sell morel mushrooms.
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