Articles related to Food, Nutrition and Health

Monday, November 26, 2012 - 09:16

Iowa State researchers will be conducting free nutritional screenings for older Iowans Dec. 17 at Heartland Senior Services in Ames, from 8:30 a.m. to 12:30 p.m. The ISU research team will be using new measurement tools to detect malnutrition in older adults.

Monday, November 19, 2012 - 09:44

The state nutrition and health team for Iowa State University Extension and Outreach recently added to its numbers. Jody Gatewood, new assistant state nutrition program specialist, will split her time between two nutrition education programs --- the Expanded Food and Nutrition Education Program (EFNEP) and Family Nutrition Program (FNP) --- and nutrition research grant projects.

Wednesday, November 14, 2012 - 12:19

Foodservice employees have many things to think about while on the job. To help them continue to put safe food knowledge into practice, Iowa State University Extension and Outreach recently launched a research and training development project called Do Your PART.

Wednesday, November 14, 2012 - 10:28

School lunch can be a good source of nutrition for children. But the menu may not match their food preferences every day. A new publication from Iowa State University Extension and Outreach aims to guide parents on creating healthy, balanced packed lunches, while keeping the food safe until lunch time.

Thursday, October 25, 2012 - 09:41

An Iowa State University research team has developed new measurement tools to detect malnutrition in older adults. On Saturday, Nov. 3, the Iowa State researchers will be conducting free nutritional screenings during the Des Moines University Senior Health Fair.

Monday, September 24, 2012 - 11:46

With its 2013 Healthy & Homemade calendar, Iowa State University Extension and Outreach is working alongside Governor Branstad’s new Healthiest State Initiative to help Iowans live healthier.

Tuesday, September 11, 2012 - 08:27

“Iowa Food Marketing Regulations: A Guide for Small-Scale Producers” offers an overview of various licenses required for selling food in Iowa and state regulations that govern those sales, which are based on type of food, where it is sold, how it is processed, scale of operation and type of customer.

Monday, August 20, 2012 - 13:31

Attend the Taste of Southern Iowa on Sept. 18 in Chariton to get a taste of the wide variety of foods produced in Iowa. Begin the evening with the 5 p.m. social hour, visit with vendors and take part in the buffet dinner from 6 to 8 p.m.

Friday, August 17, 2012 - 08:09

Youth from across Iowa showcased their culinary skill this past weekend at the Iowa State Fair in the “Cook This!” culinary challenge from Iowa State University Extension and Outreach 4-H Youth Development.