January 2014

January 13, 2014 11:25 AM

Crop producers are faced with new grain storage issues as they store increasing amounts of grain for local processing, sometimes storing grain for a full year. A team of Iowa State University Extension and Outreach field and campus specialists is working to meet the informational needs farmers have related to grain storage.

January 13, 2014 09:26 AM

Extension services in four states have teamed up to offer the 2014 Driftless Region Beef Conference Jan. 30 to 31 at the Grand River Convention Center in Dubuque. The Driftless Beef Conference will focus on efficient and economic beef and forage production.

January 10, 2014 12:59 PM

Iowa State University Extension and Outreach offers classes designed for farm women with an interest in being better business partners and owners. Several different types of classes are being offered across the state during the coming year.

January 9, 2014 12:06 PM

Eight manure applicator certification workshops are scheduled throughout February for confinement site manure applicators and commercial manure applicators who primarily apply dry or solid manure.

January 9, 2014 10:24 AM

Amaryllis are popular flowering bulbs grown indoors during the winter months. Iowa State University Extension and Outreach horticulturists offer tips on how to care for these plants so they'll bloom from year to year.

January 8, 2014 08:24 AM

Iowa State University Extension and Outreach will host a series of meetings this February for fruit and vegetable growers on transplanting, advanced high tunnel tomato production, drip irrigation and water management, and invasive pest management.

January 7, 2014 01:38 PM

The Iowa Learning Farms’ monthly webinar will be Wednesday, Jan. 15. ILF program manager Jacqueline Comito will discuss “Building a Culture of Conservation: A 10-Year Review."

January 7, 2014 01:13 PM

Iowa MarketReady will help farm vendors selling dairy, fruits, meats and vegetables design a business strategy to succeed. This two-day training will be held Feb. 20 and March 6 in Cedar Rapids.

January 7, 2014 10:11 AM

Want to be trendy in 2014? Then eat more kale. This dark leafy green vegetable is considered to be a “nutritional powerhouse” and is high on the list of nutrition trends for the new year, said Sarah Francis, an Iowa State University assistant professor and ISU Extension and Outreach nutrition specialist.