Odor - Liquid Systems

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Odor Control for Liquid Manure Storage Practices - Aeration

Pro Con

Keeps the environment aerobic (less odor than anaerobic conditions)

Could emit more gases (particularly ammonia) during the aeration process


Because nuisance odor results from incomplete anaerobic processes, strategies to supply oxygen and maintain an aerobic environment can effectively control odor. Use of mechanical aerators on manure slurry or dilute manure storages will reduce odors substantially. However, capital investment and operating costs are considerable ($2 to $4 per pig marketed or $3,000 to $6,000 per aerator; often, more than one aerator is needed). Selection and size of an aerator or aeration system is critical to obtain the desired performance, so a consultant needs to be involved in the decision-making and planning processes. Systems that aerate only the top portion of the manure storage, thus reducing cost, are under evaluation.

Aerator on second stage lagoonAeration, by design, incorporates oxygen into the manure storage. Most commonly, mixing of the manure is used to introduce oxygen. During this process N is volatilized to the atmosphere, primarily as ammonia. Therefore, aeration, although effective for reducing odor, can increase ammonia emission.

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