Field Specialist - Swine
Mark
Storlie
201 E. Clark, Suite 101
Fayette, IA 52142
Voice 563-425-3331
Fax 563-425-3339
E-mail mstorlie@iastate.edu
Counties Served:
Mitchell, Howard, Winneshiek, Allamakee, Floyd, Chickasaw, Fayette, Clayton,
Butler, Bremer, Grundy, Black Hawk, Buchanan, Delaware, Dubuque
Areas of Expertise:
Swine production management – production pig flow, breeding and farrowing
schedules, principles and application of PQA; initiating and utilizing production
and financial records for management – marketing, cost control; analysis of
nutritional feeding programs; alternative housing options – hoop buildings; mortality
composting; contracting considerations – production & marketing; development & communication
with employees – production handbooks; development of computer templates for
management control or awareness; support of value-added production and marketing
systems – organic, sustainable production, direct marketing.
Frequent Clients:
Swine producers, County Extension Educator Directors, Pork Producers
Boards, County Extension Councils, Feed Industry Personnel, Veterinarians,
Bankers, News Media, 4-H and FFA members and leaders, Community college personnel,
Governmental representatives, and the general public.
Joined ISU Extension:
June, 1999
Extension Positions/Other Experience:
Storlie Nutrition Services, Owner, 1995-1999; Storlie Farm, Farmer,
1997-1999; PNM Swine Service Center, Nutritionist, 1994-1995; Webel Feeds,
Nutritionist, 1992-1994; Agri-Nutrition Services, Inc., Nutritionist,
1989-1992
Education:
Master of Science, North Dakota State University, Swine Nutrition,
1989
Bachelor of Science, North Dakota State University, Animal Science, 1987
Bachelor of Science, North Dakota State University, Agricultural Economics,
1987
Awards/Honors/Publications:
Outstanding Young Men of America, 1985; United States Achievement
Academy National Collegian Award Agriculture, 1987, Who's Who Among Universities
and College Students, 1987; FarmHouse Fraternity Doane Award, 1987
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