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VITICULTURE |
ENOLOGY |
| 9:30 a.m. |
Viticulture 101—Grape Production Basics Paul Domoto, Iowa State University |
Iowa Winery Issues Darrell Morse, Breezy Hills Winery, Minden John Guinan, Santa Maria Vineyard & Winery, Carroll |
| 11:00 a.m. |
Vineyard Worker Protection Tom Thiesen, Iowa Dept. of Agriculture & Land Stewardship
Growing Organic Grapes Charlie Caldwell, Black Squirrel Vineyard, Council Bluffs
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Marketing Grapes, Wine, and a Regional Industry
Paul Gospodarczyk, Des Moines Area Community College |
| 1:00 p.m. |
Elements of Producing a High Quality Grape Crop John Marshall, Great River Vineyard & Nursery, Lake City, Minnesota |
Wine Acidity Management Nicholas Smith, University of Minnesota |