Welcome!
October 11, 2006
FALL FREEZE
We
may soon get a hard freeze. The main concern with this freeze will be its
affect on the management of forages, especially sudangrass
and sorghum-sudan hybrids. Alfalfa does NOT
become toxic after a fall freeze. Alfalfa can be harvested after mid-October,
with minimal risk of winter-kill, regardless of whether a hard freeze occurs
before then. The following information from Brian Lang summarizes issues
related to managing forages in the fall.
Alfalfa usually requires 24
F to completely kill its topgrowth.
Temperatures above 24 degrees F will cause visible damage, but the plant will
continue to grow using the remaining leaf area. The main reason not to harvest
alfalfa after a light frost is that the harvest would remove all of the leaf
area, and the plant’s continued development would be entirely at the expense of
root reserves. To optimize plant development and its over-wintering
ability, allow the plant to grow until a killing frost or mid-October; which
ever comes first. If no killing frost occurs by mid-October and a harvest
is desired, harvest the forage. The short daylengths
and cold autumn temperatures will minimize the use of root reserves prior to
the “soon-to-come” killing frost.
There
is an old, persistent false-hood around that alfalfa becomes toxic following a
frost. Alfalfa does not contain any “toxic” compounds that arise from
exposure to frost. However, alfalfa can cause bloat, and immediately after
a frost alfalfa’s bloat potential is higher than normal. An over-simplified and
very brief explanation for this is: Bloat is largely caused by a rapid release
of soluble proteins into the rumen. Alfalfa has considerable amounts of
soluble proteins. As cattle eat alfalfa, their chewing action breaks up
plant cells and slowly releases the soluble proteins into the rumen. If
the cattle eat recently frosted alfalfa, they eat already-broken cells from the
frost which rapidly releases soluble proteins (not a slow release), which
increases the chance of bloat. Once the frosted parts of the plant dry,
alfalfa’s bloat potential is back to normal.
Sudangrass and sorghum-sudan hybrids require 28 F for a killing frost, however
even a “light” frost requires special management. Prussic acid accumulates in
the frosted tissue within a few hours after thawing and wilting. A “light”
frost may damage just the tops of plants. If this occurs, delay grazing or
harvest a few days after frost to allow the prussic acid to dissipate from the
plant tops. Livestock can be returned to frost injured sudangrass (18 inches or taller) and sorghum-sudan (28 inches or taller) after 5 to 7 days.
Sometimes
a “light” frost enhances development of young shoots from the base of the plants.
If this occurs, delay sending livestock to graze this forage since these new
shoots would be high in prussic acid. Ideally, wait for the new shoots to get
to a proper grazing height, but more than likely a complete killing frost will
occur before that would happen. Once a complete killing frost occurs,
wait at least 10 days (wait until the frosted tissue is drying out) before
grazing or harvest.
If
haying the forage, the curing process decreases the prussic acid content as
much as 75%, which removes the feeding concern. However, haying these
forages this late in the season is nearly impossible because of poor dry-down
conditions. If green-chopping the forage, chop only as much forage as the
cattle will consume in 4 to 5 hours. Never green-chop the forage and let it sit
on the wagon overnight. If ensiling, harvest at proper moisture for your
storage structure to ensure good fermentation. This takes a minimum of 4
weeks. The fermentation process will reduce the prussic acid content.
Since immature plants can contain higher prussic acid levels, leave this forage
ferment for at least 8 weeks before feeding. Never allow horses to graze
sorghums or sudangrass at any time.
FOR YOUR CALENDAR
Planning
for the 2007 crop year is in full swing. To assist producers and those
who work with producers through the planning process, Iowa State University
(ISU) Extension will be conducting several meetings for producers and those who
work with producers. I'll provide a brief overview of several; more details
are available at http://www.extension.iastate.edu/Pages/eccrops/meet.html.
In addition, these and other agricultural educational opportunities in
east-central and southeast
November 21, 2006 -
Ag Chem Dealer Update
Greg
Tylka, Marlin Rice, Mike Owen, John Sawyer, Jim Fawcett, and Virgil Schmitt
will be featured at this year’s dealer update. This all-day meeting is designed
for dealers and consultants, but producers are more than welcome.
Information on weed, insect, and disease management will be provided as well as
a nitrogen management update. The fee is $40.00 prior to November 14 and
$60 thereafter, including meals, breaks, and materials. Continuing
Instruction Course credit for Commercial Pesticide Applicators will be available.
In addition, Continuing Education Units (CEUs) for
Certified Crop Advisors (CCA) will be available. Online registration is available at http://www.aep.iastate.edu/index.php?option=com_content&task=view&id=13&Itemid=34.
November 29-30, 2006
Integrated Crop Management Conference and Expo
This
two-day meeting is designed for dealers, consultants, and progressive producers.
There will be 36 workshops offered, of which you can select 12. The fee
is $225, which includes CCA CEUs, meals, breaks, and
materials. Commercial Pesticide Applicators may receive Continuing
Instruction Course credits for an additional $10. Information and on-line registration will be
available in late October at :
http://www.aep.iastate.edu/index.php?option=com_content&task=view&id=14&Itemid=35.
January 4, 2007 –
Crop Advantage Series
Clarion Hotel,
January 5, 2007 –
Crop Advantage Series
Southeastern
Community College,
These
all-day meetings are designed for progressive crop producers, but dealers and
consultants are more than welcome to attend. The opening sessions will
feature Palle Pederson with managing Soybeans for High Yields and Marlin Rice
with Corn Rootworm Management. Elwynn Taylor will also be a keynote at West Burlington and
a session presenter at
Quad Cities Farm Show, January 14 - 16,
2007 in
Corn & Soybean Classic, January 25, 2007,
in
Hawkeye Farm Show, February 28 - March 2, 2007 in Cedar Falls. ISU Extension will again be coordinating the
educational seminars. As details are finalized, they will appear at http://www.farmshowsusa.com/Mains/HMain.htm.
Southeast Iowa Agricultural Research Association Annual
Meeting, March 1, 2007 in
Northeast Iowa Experimental Association Annual Meeting,
March 14, 2007 (tentative) at the farm near
In addition, there will, of course, be the normal
Private Pesticide Applicator Continuing Instruction Courses http://www.extension.iastate.edu/Pages/eccrops/pcic.html,
Commercial Pesticide Applicator Continuing Instruction Courses http://www.extension.iastate.edu/Pages/eccrops/ccic.html,
Private Pesticide Applicator Training for the Test http://www.extension.iastate.edu/Pages/eccrops/ppat.html,
and
Commercial Pesticide Applicator Training for the Tests http://www.extension.iastate.edu/Pages/eccrops/cpat.html.
If you have any questions, comments, suggestions, etc. on any of these, please
feel free to contact me. Likewise, if you have ideas of other efforts
that are needed, again please feel free to contact me.
If you have any questions, please feel free to contact the Iowa State University Extension Office.
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