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Cross Contamination Booth

This icon is one of the International Food Safety Icons produced by the International Association of Food Protection. Visit their web site for terms of use.Objective - Participants will be able to explain the concept cross contamination and provide potential examples found in operations.

Learning Activities

  • Glogerm liquid will be placed on chicken food models.
  • A brief scenario will be done to show how improper handling of products can cause contamination.
  • Use of separate cutting boards for certain products will be discussed.

Materials

  • Banner
  • Case study display
  • Glogerm kit
  • Food models (hamburger and chicken)
  • Cutting board samples
  • Cutting board set (4 each)

Download the cross contamination booth description.

 

Cross contamination booth at the Food Safety Education Fair
Cross contamination booth at the Food Safety Education Fair

 

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