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Growing in the Garden Photo
Winter Activities with Plants
Children Grow in the Garden
Local Connections
Curriculum Guides and Other Resources

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Winter Activities with Plants Back to Top

Don’t forget plants and gardening just because there is snow covering the ground.  There are many fun and educational activities that you can do with plants in your classroom to make the winter months go faster.

Recycle and Reuse.  Many of the foods we eat will grow into a new plant after we have consumed the edible portion. Turn last night’s dinner into classroom houseplants or encourage the students to eat healthy fruits and vegetables that will yield the plant parts that can develop and grow into new plants in your classroom. According to Millicent Selsam and Deborah Peterson, authors of The Don’t Throw it Grow It Book of Houseplants (Random House. 1977. ISBN: 0394733088), the tops, seeds, and roots of many fresh fruits and vegetables will sprout and re-grow. This is an excellent opportunity to teach the children about plant parts and their function in the plant. 

Avocado.  Some of your student may not be familiar with an avocado.  Select a soft, ripe avocado. Peel it and spread on saltine crackers and have them sample it. Show the children the size of the seed inside the fruit. The large size may surprise them. Wash the pit to remove the brown papery skin and any flesh residue. Poke three toothpicks evenly around the middle (equator) of the pit. Use those tooth picks to support the pit on the rim of a clear glass or plastic cup with the pointed end up. Fill the water so that the bottom third of the pit is covered in water. Place the clear glass in a bright, warm location, but out of direct sun. Change the water once a week.  In a few weeks, the pit will split open, the roots will grow out the bottom, and a shoot will emerge from the top.

Sweet potato.  Select a healthy sweet potato tuber, preferable one from a local gardener or one in which you can see some buds.  Sometimes they are treated to prevent sprouting.  Stick three toothpicks around the middle of the tuber and support them on the rim of a clear glass or plastic cup with the plumper or rounded side of the tuber facing up. Fill the glass with water so that the bottom of the tuber is in water. Change the water weekly and replenish what evaporates. The roots will develop on the tapering bottom end of the tuber and the stem and leaf buds develop at the top.

Carrot. Select fresh, large-sized carrots (not “baby” carrots) for this activity. Do not use those that are sold with the tops still on them. Remove the top two inches of the root (carrot) and enjoy eating the rest. Put a one-inch layer of pebbles or pea gravel in a saucer. Place the carrots on top of the gravel, cut-side down, and add more pebbles to hold them in place, leaving about an inch or two of the carrot root exposed above the pebbles. Space the carrots about two inches apart in the saucer. Add water to the top of the pebbles and maintain that water level at all times. The carrots will develop feathery green leaves that grow out the tops. They do not grow roots.


Children Grow in the Garden Back to Top

By Linda Naeve
Extension Program Specialist

From the tomato patch I heard an excited voice yell, "Come and see this!" Eight-year-old Sarah had just made a new discovery. Down below the foliage on top of the grass clipping mulch was what appeared to her to be a small bird's nest. Everyone came running. What she had found was "bird's nest fungi" that does resemble a very tiny bird's nest with eggs in it. We don't often see it because it is so small and most adult gardeners don't look that close to find these fascinating things. We are usually in too big of a hurry to get the garden chores done and don't take time to see the special things in nature. Discoveries like Sarah's are not unusual in youth gardening programs. Children see things that we take for granted or overlook. That is why I believe adults gain as much from gardening with children as the children do about learning to grow plants. They open our eyes and renew our fascination in the natural world.

I have found that children's gardening programs grow much more than sunflowers, tomatoes and zinnias. It is an excellent classroom. The garden is an environment where children can be taught many subject areas. Even preschool-aged children learn in the garden. It is multisensory and has real-world application of many science skills. It stimulates their creativity as many writers, poets and authors are inspired by their natural surroundings. A child who gardens learns life's important lessons, including nurturing, respect, success, failure, appreciation for beauty and cooperation. These lessons are not learned sitting by themselves behind the screen of a video game.

Many children today do not know the origin their food, even children raised in the Midwest where agriculture is the leading industry. They go to the grocery store and find their food in the produce cooler, in jars or cans, or in the freezer case. A few generations ago, children gardened with parents or grandparents out of necessity to put food on the table. Unfortunately, this family activity rarely takes place today because the necessity may not exist. Many parents have little experience or knowledge about gardening or the family is too busy to take the time. Children have become disconnected from the land. Children need to learn and experience that soil is essential to all life - as essential as air, water, and sunlight. Gardening is a way to teach that connection and the importance of conserving our valuable natural resources. When these values are learned at a young age these children will become informed decision-makers as adults.

There are several opportunities to teach about the land and food in school classrooms and after-school programs. One particular curriculum for students in kindergarten through third grade is "Growing in the Garden." It was developed as a component of the Extension 21 Food, Fiber, and Environmental Science Program through Iowa State University Extension 4-H Youth Development. It has been taught to nearly 2,500 teachers and other educators throughout Iowa and has the potential to reach more than 30,000 children. Its goal is to "grow curiosity about agriculture, natural resources, food and people" around a gardening theme. It contains lessons for in-school instruction and out-of-school programs. The National Gardening Association recently recognized it as one of the top school gardening programs in the country. For more information on this exciting, hand-on curriculum see the Web site at http://www.extension.iastate.edu/GrowingintheGarden.

Parks, conservation programs, arboretums and botanical gardens throughout Iowa offer garden-related programs for youth. Contact them to learn more about their youth education programs. Gardening is a life skill that can develop into life-long hobby, passion or career. It is currently American adults favorite outdoor leisure activity. With a little encouragement, children also will enjoy the value and pleasure of working the land.


Local Connections Back to Top

 
Garden-based education comes to life when you make connections with local resources. Who knows better about gardening and farming in your area than the people that are actually doing it? Besides farmers, gardeners, businesses such as banks and retail stores, museums, chamber of commerce offices, here are some other valuable Iowa resources. If you know of another Iowa resource similar to the ones below, please send the information to Janet Anderson at gitg@iastate.edu.
 
Ag-in-the-Classroom
County Iowa Farm Bureau Offices
Educational programs and classroom guests are available
to tell the agriculture story in your area
 
Bellvue State Park (Butterfly garden)
Contact Information
21466 429th Avenue
Bellevue, IA  52031
ph. 563/872-4019
fax:  563/872-4773
Bellevue@dnr.state.ia.us
http://www.state.ia.us/dnr/organiza/ppd/bellevue.htm
 
Bickelhaupt Arboretum
340 South 14th Street
Clinton, Iowa 52732-5432
563) 242-4771
Fax: (563) 243-0392
http://www.bickarb.org/p/arboretum.html
Grounds are open from dawn to dusk; free admission
 
Brenton Arboretum
2629 Palo Circle
Dallas Center, IA 50063
Phone: 515-992-4211
Fax: 515-992-3303
Email: brentonarboretum@aol.com
http://www.brentonarboretum.com
Hours of Operation: Wednesday through Sunday 10:00 a.m. to 6:00 p.m. or sunset. Closed the month of January.
 
Cedar Valley Arboretum
1927 East Orange Road
Waterloo, IA 50704
No admission fees
(319) 226-4966
Email: gardens@cedarnet.org
http://www.cedarnet.org/gardens/
Sat. 8am-noon
Tues. 10am - 2pm
Sun. noon-4pm
 
Des Moines Botanical Center
909 East River Drive
Des Moines, IA 50316
515-323-8900
http://www.botanicalcenter.com
Mon. - Thurs. 10 a.m. - 5 p.m.; Friday 10 a.m. - 9 p.m.; Sat - Sun. 10 am - 5 p.m.
Admission: Adult: $2; Senior: $1; Kids 6-14: $1; Kids under 6 free
 
Dubuque Arboretum
3800 Arboretum Drive
Dubuque, IA 52001
Phone: (563) 556-2100
Fax: (563) 556-2443
Hours: May 1 to Oct. 31, 8 am to dusk, seven days a week. Nov. 1 to May 1, 9 am to 5 pm, Sat 9 am to 1 pm, closed Sunday Nov 1 to May 1.
Closed holidays.
 
Iowa Arboretum
1875 Peach Avenue
Madrid, IA 50156 
Phone:  (515) 795-3216 
FAX:  (515) 795-2619 
E-Mail:  arbiowa@iowatelecom.net
http://www.iowaarboretum.com
Ground hours:  Sunrise to Sunset 
Admission:  Adults - $2:00
Children under 12 - Free 
Guided tours available by appointment Cost $2.00 extra per person)
 
Iowa Commodity Organizations
Go to the Garden Links page on this website
The organizations have educational programs, videos, materials, and websites.
 
Iowa State University Extension
4-H Youth Programs for in-school and after-school use
Master Gardener program
Master Gardeners are trained individuals who assist county extension staff with horticulture programs.
For a location and phone number of your local county extension office, go to http://www.extension.iastate.edu/Counties/state.html
 
 
Lauritzen Gardens
100 Bancroft Street
Omaha, NE 68108
Phone: 402-346-4002
http://www.omahabotanicalgardens.org
Open daily 9-5 except Thanksgiving, Christmas and New Year’s Day
Adults: $5.00: Children ages 6-12: $3.00:Free for children under 6
 
Living History Farms
2600 111th Street
Urbandale, IA 50322
Phone: 515-278-5286
http://www.lhf.org/educ.html
Special events during the winter, educational programs year round.
 
Reiman Gardens
1407 Elwood Drive
Ames, IA 50014
515-294-2710
http://www.reimangardens.iastate.edu
youth education information: contact Linda Naeve at lnaeve@iastate.edu
Hours: Daily except holidays: 9 a.m. - 4:30 p.m. (Butterfly flight house and Conservatory are closed on Mondays)
Admission: Adults: $5: Seniors: $4.50; Children 7 - 18: $2; under 7: free
Tours for youth groups: $3/child; chaperones (up to 4 per group: free
 
Seed Savers Exchange
3076 North Winn Road
Decorah, Iowa 52101
Phone:  563-382-5990
Fax:  563-382-5872
 
Vander Veer Botanical Park
215 Central Park
Davenport, IA  52803
(563) 326-7818
http://www.cityofdavenportiowa.com/leisure/parks/botanical.htm
Conservatory hours are 10AM to 4PM Tuesday through Sunday. A minimal admission fee is charged for adults; children under 12 are admitted free. Admission on Tuesdays is free.
 

Growing Plants Inside a Classroom

Growing plants indoors can be a daunting task. Teachers have many questions when they begin. Where should I grow plants? What type of plants grow well indoors? How do I keep them alive throughout the school year?

Examine Your Classroom Environment
Before you begin, you must examine your classroom environment. Are there windows? Can they be used to grow plants? Light is often the limiting environmental factor for plant growth indoors. Windows are ideal; the sun's rays are optimal for plant growth, and they are free. Plants grown in windows will need to be turned or rotated frequently to prevent one-sided growth.

Unfortunately, not all classrooms have windows that are usable. Another option is growing plants under artificial light like fluorescent tubes. These lights can be adjusted to hang directly above plants. The combination of a cool-white and warm-white tube will work well for most plants. Ideally, these lights need to be within 6 to 8 inches of the top of the plants for maximum output and plant growth. Change the tubes yearly for best performance. Put these lights on a timer for 14 to 16 hours of daylight per day and you won't have to worry about turning them off.

Plant Selection
Once you have found a good location to grow plants, what should you grow? That is the easy part. There are many wonderful plants that will grow well inside a classroom. Below is a table of a few plants that will brighten your classroom and not require large quantities of time to maintain. Included in the table is the average height and spread of each plant at maturity. This will help you determine the amount of space each plant will need for optimal growth. The normal means of starting each plant is included in the "Seed or Plant" column. Some plants are typically started from seed while others are easier if small plants are purchased initially.


Table 1. Easy Flowers, Vegetables, and Tropicals to Grow Inside Classrooms.

  Height and Spread Seed or Plant Comments
Flowers      
Geranium 8 to 15" by 8 to 10" Seed or Plant Many flower colors available. Seed take several weeks to germinate. Old flowers should be removed as they fade.
Impatiens 6 to 12" by 8 to 12" Seed Seed are small but easy.
Coleus 12 to 18" by 8 to 12" Seed or Plant Noted for colorful leaves, not flowers.
Wax Begonia 6 to 10" by 8 to 12" Seed or Plant Use pelletted seed. Seed that is not pelletted is very tiny and difficult for kids.
Vegetables      
Lettuce 6 to 12" by 6 to 12" Seed Harvest the entire plant for salads. Ready for harvest quickly.
Radish 6 to 8" by
4 to 6"
Seed Harvest the entire plant when ready. Ready for harvest quickly.
Basil 10 to 18" by 8 to 12" Seed There are purple leaf types that are tasty and attractive. Harvest leaves as needed.
Chives 10 to 15" by 4 to 6" Seed Harvest each plant when needed.
Tropicals      
African Violet 4 to 8" by
8 to 12"
Plant Likes bright, indirect light. Use warm or room temperature water and do not wet the leaves when watering.
Ferns 12 to 24" by 12 to 36" Plant Requires plenty of water and humidity.
Spider Plant 12 to 18" by 18 to 24" Plant Produces "daughter plants" or "off-shoots" that can be placed in containers.
Snake Plant 24 to 36" by 12 to 18" Plant Likes dry soils and plenty of sun.
Aloe 12 to 18" by 12 to 18" Plant Likes dry soils and plenty of sun. The clear sap is used to heal burns.


The plants in the above table can be kept indoors for long periods. The vegetables and herbs can be grown indoors until they should be harvested. There are many other plants that can be started from seed indoors and then transplanted outside in gardens. For example, tomatoes, peppers, beans, zinnias, and marigolds can be grown from seed for a few weeks indoors, transplanted into small cups, and then taken home to be planted in a vegetable or flower garden.

Keeping the Plants Alive
Regular watering, fertilizing, and pruning are required to maintain healthy plants indoors. Plants should be planted in clean containers with holes for drainage. A purchased potting soil mix is typically used because it is lightweight, clean, easy to use, and drains quickly. Watering is the tricky part. Water plants only when they need it. Check the soil before watering. If the soil is dry in the top inch or two, then water until it runs out the bottom of the container. Allowing the water to run out the bottom of the container insures that the entire soil profile is moist. If you use a saucer to collect this water, dump the excess water after approximately one hour. Plants roots will die in perpetually wet soils. If the top layer of soil is still moist, wait a few days before watering. Fertilize lightly and infrequently. Almost any complete fertilizer with low amounts of nitrogen will be acceptable.

If you have any questions or concerns, don't hesitate to contact your local county extension office for Master Gardener assistance and advice. In addition, the Horticulture Hotline is available to answer questions at 515-294-3108.

Growing plants inside your classroom can be fun, rewarding, and highly educational for you and your students!
Curriculum Guides and Other Resources Back to Top


Curriculum Guides, Directories, Materials Catalogs, General Resource Books

AG Education Department. Farm Facts: Quick Facts for Kids About Agriculture, Visit to a Green Planet. West Des Moines, IA.; Iowa Farm Bureau Federation. (515) 225-5655. Visual description of USDA statistics about consumers, farmers, economics, trade, and production; also a list of historical events and agricultural terms.

American Horticulture Society. Comprehensive National Directory of Gardening and Plant Studies, Resources and Supplies for Educators Grades K - 8. Alexandria, VA.

Ardley, Neil. The Science of Things that Grow. N.Y.; Harcourt Brace & Company, 1991. ISBN 0-15-200586-2.

Better Homes and Gardens. EATING WELL with the Food Guide Pyramid.. Des Moines, Ia.; Better Homes and Gardens Books, 1996. ISBN 0-696-20147-X. Recipes and menus for eating well and healthy within calorie and pyramid guidelines.

Bjork, Christina and Lena Anderson. Linnea's Windowsill Garden. N.Y.; R & S Books, 1978.
ISBN 91-29-59064-7. Ideas and background information about watching plants sprout and grow.

Boutan, Mila. Monet Art Activity Packet. San Francisco, Calif.; Chronicle Books, 1995. ISBN 0-8118-1335-5. A packet of activities to learn about painting nature the impressionistic way.

Burnie, David. Eyewitness Books PLANT. N.Y.; Alfred Knopf, 1989. ISBN 0394822528. Dictionary-style reference book about plants and plant growth, complete with photographs.

Caduto, Michael and Joseph Bruchae. Keepers of Life: Discovering Plants through Native American Stories and Earth Activities for Children. Golden, Colo.; Fulcrum Publishing, 1994. ISBN 1555911870.

California Department of Education. Eat Well, Learn Well: Better Attendance, Improved School Performance, Fewer Discipline Problems. Sacramento, C.A.; California Department of Education, 1995. ISBN 0-8011-1208-7.

California Department of Education. Educational Resources. Sacramento, CA; CDE Press, 2001. Catalog of educational resources for teachers. 1-800-995-4099.

Carlson, Laurie. Green Thumbs: A Kid's Activity Guide to Indoor and Outdoor Gardening. Chicago, Ill.; Chicago Review Press, 1995. ISBN 1-55652-238-X. An activity book about gardening, nature, and eating.

Chevron Chemical Company. A Child's Garden: A Guide for Parents and Teachers.
San Francisco, C.A.; 1974.

Chevron Chemical Company. The World of Herbs and Spices. San Francisco: Ortho Books, 1978. A comprehensive book about herb sources, selections, shelf-life, and uses.

Cork, Barbara. Mysteries and Marvels of Plant Life. London; Usborne Publishing, 1983.
ISBN 0-860-20756-0.

Cornell, Joseph. Sharing Nature with Children. Nevada City, Calif.; Dawn Publications, 1979. ISBN 1883220734.

County Conservation District Office. It's Your Turn. (800) 825-5547. A K-3 booklet of activities about natural resources and responsibility.

Dannemaier, Molly. A Child's Garden. N.Y.; Simon and Schuster, 1998. ISBN 0-684-83725-0. Colorful photographs illustrate many creative ideas for children's gardens, also includes an extensive research section.

Docekal, Eileen. Nature Detective: How to Solve Outdoor Mysteries. N.Y.; Sterling Publishing Co., 1989. ISBN 0-8069-6844-3. Using your eyes, ears, nose, and hands to discover the wild animal world outside.

Dole Nutrition Program. Fun With Fruits and Vegetables Kids Cookbook. Dole Food Company, Inc., 1998. Do you know what are the most colorful foods available? Fruits and vegetables. Recipes included to help you eat 5 a day.

Dole Food Company. 5 A Day Adventures. San Mateo, C.A.; Dole Food Company, Inc. A comprehensive, interactive CD-ROM about eating five servings of fruits and vegetables each day.

Dudderar, Glenn and Denise Wecker-Speike. School Ground Habitat for People and Wildlife. E. Lansing, Mich.; Michigan State University Extension, 1996. E-2583. Information to manage school ground to improve instruction, appreciation, understanding, and enjoyment of the environment.

Evers, Connie Liakos, MS, RD. How to Teach Nutrition to Kids. Tigard, O.R.; 24 Carrot Press, 1995. ISBN 0-9647970-3-8. An integrated, creative approach to nutrition education for children ages six to ten.

Extension to Value Added Agriculture. Food & Value-added Agriculture: 1998 Directory for Iowa. Ames, IA.; Iowa State University. (515) 294-0588. Statistics and resources to learn more about Iowa's value-added agriculture; related businesses and addresses are listed.

Giles, Jennifer Storey. In a Pumpkin Shell: Over 20 Pumpkin Projects for Kids. N.Y.; Storey Communications, 1992. ISBN 0-590-97527-7.

Goldish, Meish. 101 Science Poems and Songs for Young Children. N.Y.; Scholastic, Inc., 1996.
ISBN 0-590-96369-4. A collection of poems and songs and a guide to how to learn more from them.

Hart, Avery and Paul Mantell. Kids Garden: The Anytime, Anyplace Guide to Sowing and Growing Fun. Charlotte, Vt.; Williamson Publishing Co., 1996. ISBN 0-913589-90-X. A creative garden activity book for children ages four and up- and their families.

Hendricks, Patricia. Developing Youth Curriculum Using the Targeting Life Skills Model: Incorporating Developmentally Appropriate Learning Opportunities to Assess Impact of Life Skill Development. Ames, IA.; ISU Extension, 1998. 4H-137A. Contact your local ISU Extension county office. Step-by-step instructions on how to develop curriculum and programs that encourage the development of life skills while learning content matter.

Hickman, Pamela. Plantwise. Toronto: Kids Can Press, 1991. ISBN 1550740016. Activities and interesting information help the intermediate reader discover the role of different plant parts and how new plants are made.

Hill, Lee Sullivan. Farms Feed the World. Minneapolis: Carolrhoda Books, 1997. ISBN 1-5750-5075-7.

Hogan, Elizabeth. Sunset Best Kids Love the Earth Activity Book. Menlo Park, Calif.; Sunset Publishing Corporation, 1993. ISBN 0-376-04010-6.

Iowa Beef Industry Council. From the Land to You!, Iowa Kids Cook, Wow that Cow! Ames, IA.
(515) 296-2305. Three publications of interest for youth from the beef council.

Iowa Department of Education. Project Food, Land & People: Resources for Learning. 1995 Project Food, Land & People, Environmental Education, Des Moines, IA. (515) 281-3146. More than forty lessons to help educators and students in PreK-12 understand the interrelationships among agriculture, the environment, and the people of the world.

Iowa Department of Public Health. Take the 5 A Day Challenge: Taste a World of Variety. Community Intervention Kit, 1998. Des Moines, IA. www.dccps.nci.cih.gov/daday/week98/community . A kit of activities about nutrition for use by 5 a Day coordinators and health educators.

Iowa Department of Public Health. Tickle Your Appetite: WIC/Team Nutrition Educator's Kit of Children, (FS 307). Des Moines, IA., USDA Food and Consumer Service, 1997. A notebook of nutrition activities to expand Team Nutrition to preschool-age children.

Iowa Agricultural Awareness Coalition. The imAGination Station: Creative Ways to Infuse Agriculture in Your K-6 Curriculum. www.agaware.iastate.edu www.agaware.iastate.edu. Lessons for K-6 educators to teach students about Iowa agriculture; this curriculum, including resource lists and a videotape, was sent to all Iowa school media centers in 1997.

Iowa State University Extension Office. Asi de facil! Ames, IA. Spanish language calendar featuring fruits, vegetables, and recipes all in Spanish language.

Iowa State University Extension Distribution Center. Iowa Issues Series (IAN-101-107), Iowa's Biological Communities (IAN-201-205), Iowa Plant Series (IAN-301-307), Iowa Wildlife and People Series (IAN-401-408), Iowa Natural Heritage Series (IAN-501-503), Iowa Wildlife Series (IAN-601-616). Ames, IA. (515( 292-5247. The series of booklets have been distributed to every Iowa school and public library. Additional copies are $1 each.

Iowa State University Extension and Iowa Agriculture Awareness Coalition. Agriculture Scrapbook (4H-965AK), Healthy Habits (4H-965A1), How Does Your Money Grow (4H-965A2), How Does Your Garden Grow (4H965A3). Ames, I.A. (515) 294-5247. Agriculture educational posters with colorful photographs on one side and fun, hands-on lessons on the other.

Iowa State University 4H-Youth Development. Growing in the Garden: Outdoor Classrooms for Young Gardeners (4H-905BLDR), Garden Journal (4H-905B). Ames, IA. (515) 294-1018.

Jurenka, Nancy and Rosanne Blass. Cultivating a Child's Imagination Through Gardening. Englewood, CO.; Teacher Ideas Press, 1996. ISBN 1-56308-452-X. Each of the 45 lessons focuses on garden theme books and suggests activities that enhance creativity.

Kite, Patricia L. Gardening Wizardry for Kids: Green Thumb Magic for the Great Indoors. Hauppauge, N.Y.; Barron's Educational Series, 1995. ISBN 0-8120-1317-4. Gardening activities and folklore for home and school; winner of the 1995 National Parenting Publications Awards.

Klass, C. and D. Dirig. Learning About Butterflies. Ithaca, N.Y.; Cornell Cooperative Extension, 1992.

Learning in the Real World. The Edible Schoolyard. Berkeley, C.A.; Learning in the Real World, Published by the Center for Ecoliteracy, 1999. Interviews with educators involved in the school project.

Leopold Center of Sustainable Agriculture. Learn About Your Food System at Work! Ames, IA.
(515) 294-3711.

Let's Get Growing. Getting Started: A Guide for Creating School Gardens as Outdoor Classrooms.
Life Lab Science Program. (800) 408-1868. www.letsgetgrowing.com. Answers questions about purpose, staff, volunteers, students, curriculum, site selection and design, theme gardens, fund-raising, and public awareness when planning a school garden.

Let's Get Growing. Let's Get Growing. Santa Cruz, CA. (800) 408-1868. A comprehensive catalog of agricultural curriculum and supplies.

Let's Get Growing. The GROWING classroom: Garden-Based Science. Life Lab Science Program Inc. B030, Santa Cruz, CA. (800) 408-1868. Step-by-step instructions on how to set up a garden-based science and nutrition program, 160 garden-based activities, blackline masters and resource lists for grades 2-6.

Let's Get Growing. The Original K-5 Garden Based Core Science Curriculum. Life Lab Science,
(800) 408-1868. www.lestsgrtgrowing.com Teacher resource manuals, six units for grade K and eight units for grades 1-5 that include exciting and inspiring lessons and projects.

Lima, Patrick. The Kitchen Garden. Toronto, Ontario, Canada, 1992. ISBN 1-55013-386-1. Over fifty color photographs and detailed line drawings illustrate different gardening steps and recipes bring the harvest to the table in simple and delicious ways.

Lineberger, Sara and Jayne Zajicek. Nutrition in the Garden: Teaching Healthy Living Through Horticulture. Texas A&M University, Texas Agricultural Extension Service, Agricultural Communications, 1998. Ten lessons designed to integrate nutrition education into a horticulture or science program (appropriate for students in grades 3-5).

Lobb, Janice. Dig and Sow! How Do Plants Grow? At Home With Science. Kingfisher, 2000.

Midland Dairy Association. Chef Combo's Fantastic Adventures, Pyramid Café, Pyramid Explorations. Ankeny, IA. (515) 964-0696.

Lovejoy, Sharon. Roots, shoots, buckets & boots: gardening together with children. N.Y.; Workman Publishing Company, Inc., 1999. ISBN 0-7611-1056-9.

Mason, Antony. Famous Artists Monet. N.Y.; Barron's Edcational Series, Inc., 1995.
ISBN 0-8120-9174-4. A collection of pictures of Monet painting with descriptions.

Moore, Robin and Herb Wong. Natural Learning: Creating Environments for Rediscovering Nature's Way of Teaching. Berkley, Calif.; MIG Communications, 1997. ISBN 0-944661-24-6. The life history of transforming a schoolyard into a natural environment for students to explore and experience.

Moore, Robin. Plants for Play. Let's Get Growing! (800) 408-1868. www.letsgetgrowing.com Tables for selecting plants appropriate for children's play and learning.

National 4-H Council. Mud, Muck and Other Wonderful Things: An Environmental Curriculum for Five- to Eight-Year Olds, (4H-903), 1995. Contact your local ISU Extension county office. Twenty-one activities to develop environmental stewardship behaviors.

National FFA Organization. Food for America. Indianapolis, IN. (317) 802-6060.

National Gardening Association. GrowLab: A Complete Guide to Gardening in the Classroom. Burlington, VT. A comprehensive teacher's guide with experiential lessons and blackline masters about plant science for grades K-8.

National Gardening Association. The Butterfly Book: A Kid's Guide To Attracting, Raising, and Keeping Butterflies. Burlington, VT.; National Gardening Association, 1998.

National Gardening Association. Growing Ideas. Burlington, VT. (802) 863-1308. Catalog features gardening curriculum and supplies.

National Garden Bureau. A Child's Garden: A Special Place to Grow. Downers Grove, IL.
(708) 963-0770.

National Institutes of Health. Educational Materials Catalog, National Heart, Lung and Blood Institute. Bethesda, M.D.; NIH Information Center, 2001. Clinical practice guidelines for physicians. Many listings for federal help sites. NHLBinfo@rover.nhlbi.nih.gov .

National Institutes of Health. Annual Bibliography of Significant Advances in Dietary Supplement Research 1999. Office of Dietary Supplements, Bethesda, M.D.; National Institutes of Health, 1999. Scientific developments of dietary supplements.

Ohio State University. Cloverbud Program Curriculum Instructional Materials. (4H-900) Contact local Iowa State University Extension county office. K-2 curriculum includes weather, nature, healthy choices, pollution, and reuse/recycle lessons.

Oscone, Lynn and Eve Pranis. The National Gardening Association Guide to Kid's Gardening: A Complete Guide for Teachers, Parents and Youth Leaders. N.Y.; John Wiley & Sons, 1990.
ISBN 0471520926. This invaluable, practical, realistic guide is for anyone wanting to start, improve, or run a garden program for young people. The authors cover topics such as new project ideas, resources, fund-raising, management, educational activities, and much more.

Pease, Jim. Birds, Beasts, Bugs & US: Activities for Environmental Education. ISU Extension. 4H-808B. Contact your local ISU Extension county office. More than 45 activities written for teachers and leaders to generate enthusiasm for students to learn more about their natural environment.

Rees, Ynonne, Rosemary Titterington and Neil Sutherland. Growing Herbs. Singapore; Coombe Books, 1994. ISBN 1-853833-124-2.

Rhoades, Diane. Garden Crafts for Kids. N.Y.; Sterling Publishing Company, 1998.
ISBN 0-8224-3381-8.

Rockwell, Lizzy. Good Enough to Eat: A Kid's Guide to Food and Nutrition. N.Y.; HarperCollins Publishers, 1999. ISBN 0-06-027434-4. A kid's guide to nutrition and healthy eating that includes the food pyramid, a special calorie section, and recipes.

Rosen, Michael J. Down to Earth. N.Y.; Harcort Brace & Company, 1998. ISBN 0-15-201341-5. A collection of garden secrets, stories, and projects by 41 children's book authors and illustrators.

Rockwell, Robert, Elizabeth Sherwood, Robert Williams. Hug a Tree and Other Things to Do Outdoors with Young Children. Mr. Rainier, Md.; Gryphon House, Inc., 1990. ISBN 0-87659-105-5.

Rushing, Felder. New Junior Garden Book: Cool projects for kids to make and grow. Des Moines, IA.; Better Homes and Gardens, Meredith Books, 1999. ISBN. 0-696-20849-0. Dozens of fun and crazy gardening activities for kids.

Savage, Candace. Get Growing! How the Earth Feeds Us. Buffalo, N.Y.; Firefly Books, 1991.
ISBN 092066895x. Children are encouraged to think about topics such as why we eat; soil, pollution, pests, and pesticides; and how current food-growing policies and procedures affect world hunger.

Seaman, Rosie. Discovering Plants and Animal: Science Activities and Worksheets for Young Children. Carthage, Il.; Fearon Teacher Aids, 1987. ISBN 0-8224-1928-9. Teacher's guide with concepts and lessons plus blackline masters.

Schwartz, David M. LOOK ONCE LOOK AGAIN: PLANT STEMS & ROOTS. Cypress, CA., Creative Teaching Press, Inc., 1998. ISBN 1-57471-327-2. Vegetables and fruits are photographed and quizzes are offered to identify.

Science Notes-PLANTS. (FS-62005) Cleveland, Ohio; Frank Schaefer Press. ISBN 0-86734-719-8. Poster with masters for activity sheets.

Science Notes-SEEDS. (FS-62004) Cleveland, Ohio; Frank Schaefer Press. ISBN 0-86734-718-X. Poster with masters for activity sheets.

Scott, Foresman and Company. Kindergarten Ecology: A collection of theme-related ideas and activities. Glenview, ILL.; 1993. ISBN 0-673-80527-1. A teacher's guide to optimize opportunities for kindergarteners to learn about ecology.

Sears, William M.D., Martha Sears, R.N., and Christie Watts Kelly. Eat Healthy, Feel Great. N.Y.; Little Brown & Company, 2002. ISBN 0-316-78708-6. Explains how healthy eating foods can be fun for the whole family. Notes for caregivers and parents included.

Stangl, Jean. Gardening Fun. Carthage, Ill.; Feron Teacher Aids, 1992. ISBN 0-8224-3381-8. Lessons for young students to learn about seeds and plants.

Stuckey, Charles R. Claude Monet 1840-1926. Chicago: The Art Institute of Chicago, 1995.
ISBN 0-86559-134-2. A chronological collection of pictures of Monet's painting and a journal about his life.

Teachers' Resource Book. Crazy About Corn. New Mexico State University Board of Regents, College of Agriculture and Home Economics, 1999. A book detailing projects for children ages five through eight. Learning about one common, international food, youth will explore agriculture, literacy, nutrition, diversity, science, art, communications and horticulture.

Texas Agricultural Extension Service Texas A & M University System. Health and Nutrition from the Garden. College Station, TX.; JMG Distribution, 2001. ISBN 0-9672990-7-1. Gardening and healthy choices presented in levels for grades three through twelve.

Texas Agricultural Extension Service. Nutrition in the Garden. Texas A & M University System, 1998. Teaching Healthy Living Through Horticulture. Ten activities with lesson plans, objectives for students.

Timmons, Dayle M. Apples and Pumpkins: Halloween Alternatives. Torrance, CA.; Simon & Schuster, 1996. ISBN 1-56417-856-0. Over 250 autumn activities with easy to use ideas in literature, rhythm, math and science. PreK - 1.

USDA. Healthy School Meals…Healthy Kids! A Leadership Guide for School Decision Makers, FCS-302.
Des Moines, IA.; Department of Education, State Nutrition Education and Training Director, 1997 USDA Food and Consumer Service. A guide to Team Nutrition activities and resources; USDA's Team Nutrition program creates partnerships with schools, families, and communities to promote healthy food choices.

USDA. Recipes and Tips for Healthy, Thrifty Meals. Government Printing Office sells single copies at 202-512-1800. Recipes and tips for healthy choices.

USDA. The Food Guide Pyramid. Pamphlet outlining nutrition and health information. www.usda.gov/fcs/cnpp.html

USDA. Move It! Choose your fun! Food and Nutrition Service, September, 2000. Poster illustrating physical activities for kids. www.fns.gov/tn/students/index.htm

USDA. Feed me! Give me what I need! Food and Nutrition Service, September, 2000. Poster with photographs illustrating proper eating from five food groups. www.fns.usda.gov/tn/Students/index.htm

USDA Food Safety and Inspection Service. Food Safety Education…Improving Public Health. Washington, D.C.; USDA, February, 2001. www.fsis.usda.gov

USDA Natural Resources Conservation Service. Soils Sustain Life. Soil Survey Division-National Soil Survey Center, Lincoln, NE. (402) 437-5499. www.nssc.nrcs.usda.gov"

USDA Team Nutrition. Connections. Alexandria, VA.; USDA. Volume VI, Number 1. Changing the Scene program for improving the school nutrition environment. www.fns.usda.gov/tn"

USDA Team Nutrition. Go, Glow, Grow Foods for You . Washington, D.C.; USDA, 1996. USDA Program Aid No. 1554, Available at participating schools or Extension offices.

University of Minnesota Extension. Gifts of Gold. (4H-901) Contact your local Iowa State University Extension county office. K-3 curriculum includes history, science, culture, crafts, and nutrition focusing on corn.

Usborne Understanding Geography. World Farming. London, England; Usborne Publishing, 1994.
ISBN 0-7460-0737-X. Principles of physical geography and the latest scientific research in an exciting and accessible way. Large detailed diagrams and maps combine with clear, concise text.

USDA. Healthy School Meals…Healthy Kids! A Leadership Guide for School Decision Makers, FCS-302.
Des Moines, IA.; Department of Education, State Nutrition Education and Training Director, 1997 USDA Food and Consumer Service. A guide to Team Nutrition activities and resources; USDA's Team Nutrition program creates partnerships with schools, families, and communities to promote healthy food choices.

USDA. Recipes and Tips for Healthy, Thrifty Meals. Government Printing Office sells single copies at 202-512-1800. Recipes and tips for healthy choices.

USDA. The Food Guide Pyramid. Pamphlet outlining nutrition and health information. www.usda.gov/fcs/cnnp.html .

USDA. Move It! Choose your fun! Food and Nutrition Service, September, 2000. Poster illustrating physical activities for kids. www.fns.gov/tn/students/index.htm.

USDA. Move It! Choose your fun! Food and Nutrition Service, September, 2000. Poster illustrating physical activities for kids. www.fns.gov/tn/students/index.htm .

USDA. Feed me! Give me what I need! Food and Nutrition Service, September, 2000. Poster with photographs illustrating proper eating from five food groups. www.fns.usda.gov/tn/Students/index.htm .

USDA. Food Safety Education…Improving Public Health. Food Safety and Inspection Service. Washington, D.C.; USDA, February, 2001. www.fsis.usda.gov .

USDA Team Nutrition. Connections. Alexandria, VA.; USDA. Volume VI, Number 1. Changing the Scene program for improving the school nutrition environment. www.fns.usda.gov/tn.

USDA Team Nutrition. Go, Glow, Grow Foods for You. Washington, D.C.; USDA, 1996. USDA Program Aid No. 1554, Available at participating schools or Extension offices.

University of Georgia. Pyramid Gardening: Discover a new dimension in Horticultural and Nutrition Education. University of Georgia Extension Service informational pamphlet offers a website for Master Gardener training. www.ces.uga.edu/muscogee/horthome.html School projects.

University of Georgia. The Pyramid Garden Recipes. Columbus, G.A.; University of Georgia Cooperative Extension Service, 2001. Recipes featuring unique foods such as blue corn, winter squash and peanuts grown in an elementary school pyramid garden.

Usborne Explainers. Finding Out Where Food Comes From. Tulsa, Ok.; EDC Publishing, 1989.
ISBN 0-7460-0280-7. This booklet describes all the things that happen to food before it reaches your tables. How and where food is grown, processed, packaged for sale as well as safety concerns. How milk turns to yogurt and more.

Van Cleave, Janice. FOOD and NUTRITION FOR EVERY KID. N.Y.; John Wiley & Sons, Inc., 1999. ISBN 0-471-17666-4.Uses problems, experiments and activities to present information on a variety of topics related to food and nutrition.

Van Cleave, Janice. Play and Find Out About Nature. N.Y.; John Wiley & Sons, Inc., 1997.
ISBN 0-471-12940-2. Easy experiments for young children to learn about nature.

Wadsworth Nutrition Resource Center. Nutrition & Human Ecology. Belmont, CA.; Wadsworth Thomas Learning, 2001. www.nutrition.wadsworth.com.

Washington State University Cooperative Extension. Growing with Plants. Tacoma, WA, 98409. A series of nine experiential lessons that blend plant science, ecology, and human nutrition to help primary-grade children understand the connection between their growth, the food they eat, and where it comes from.

Yoder Brothers, Inc. The Magnificent Mum Education Program (Grades K-1, 2-3, or 4-5). Barbetown, OH. (800)321-9573.


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Updated: August, 2003

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