• Applied Research Award Presentation, American Association of Cereal Chemists - Larry Johnson - October 2010
  • Part 1
  • Part 2

• Sustaining Corn to Ethanol - Charles Hurburgh, Connie Hardy and Chad Hart - October 2010
• Ethanol Plant Suitability Study for Calhoun County, Iowa by Using GIS. Gunsu Gemesi. October 2007.
  

Bioenergy Feed

• Feed Quality Study - Livestock Feeding in the Bio-Energy Era - July 2008
  

Corn Processing

• Distillers Grains Quality and Opportunities - July 2008
• Fractionation of Corn for Ethanol Processing - January 2007
• Quantification of Oil Present in Corn Masa By-product Stream. M. Thakur, Iowa State University. May 2004.

Ethanol

• Current Technologies and Status of Grain-based Biofuels - Bioeconomy Conference - December 2009
• Current Technologies and Status of Grain Based Biofuels in Iowa - December 2009
• Corn Quality and Agronomic Issues Relating to Ethanol Production - December 2009
• Ethanol Plant Survey - January 2007
• Update Of Ethanol And Soy Processing - January 2008 
• National Corn Growers Association, Pioneer Hi-Bred Sign Letter of Intent to Provide Ethanol Rapid Assay to Industry. June 2004
• New Technology to Transform Harvest Waste into Ethanol, Plastic. Novemeber 2004
• Raw Materials for Bioprocess Industry - July 2007
• Sourcing Corn for Ethanol - The rapid expansion of Iowa’s ethanol industry has changed corn distribution patterns to support more local processing. As more corn is used locally in fuel production, less is available for export, feed applications, and other processing. This has led to changes in grain transport, on-farm grain storage, and the function of local grain elevators. This study collected data to indicate the magnitude of current and future impacts of ethanol production on Iowa agricultural logistics. November 2006
• Where's the Bt? Tracking the Protein's Fate During Ethanol Production. July 2002

Soybean Processing

• Cracking and Dehulling Shriveled and Wrinkled Soybeans. T.J. Brumm, C.R. Hurburgh and L.A. Johnson. 1990
• Estimated Processed Value: A New Concept in Soybean Marketing. Charles R. Hurburgh, Jr. and Thomas J. Brumm.
• Estimating the Processed Value of Soybeans. Thomas J. Brumm and Charles R. Hurburgh, Jr.
• Interlaboratory Comparison of Soybean Protein and Oil Determinations. Randy A Hartwig and Charles R. Hurburgh.
• Long-Term Soybean Composition Patterns and Their Effect on Processing. Charles R. Hurburgh.Jr.
• Oxidative Stabilities of Soybean Oils that Lack Lipoxygenases. J. Am. Oil Chem. N. Shen, W. Fehr. L. Johnson and P. White. 1996
• Protein and Oil Patterns in U.S. and World Soybean Markets. Charles R. Hurburgh, Jr., Thomas J. Brumm, James M. Guinn and Randy A. Hartwig.

Wet Mill Processing

• Development of a Pilot Plant Scale Wet-milling Procedure and Comparison with Laboratory Scale Wet-milling Procedures. Proceedings of the Corn Utilization Conference V. National Corn Growers’ Association. St. Louis, MO. S.K. Singh, L.A. Johnson, and S.R. Fox. 1996
• Predicting Corn Wet-Milling Characteristics with Near Infrared Reflectance Spectroscopy. Proceedings of the Corn Utilization Conference IV. National Corn Growers' Association, St. Louis, MO. Brumm, T.J., L.A. Johnson and C.R. Hurburgh. 1992
• Relations Between Grain Physical Properties and Wet-milling Characteristics and Thermal Properties of Recovered Starch. Proceedings of the Corn Utilization Conference III. National Corn Growers' Association, St. Louis, MO. S.K. Singh, L.A. Johnson and S.R. Fox. 1996
• Relations of Grain Proximate Composition and Physical Properties to Wet-milling Characteristics of Maize. S.R. Fox, L.A. Johnson, C.R. Hurburgh, Jr. and C. Dorsey-Redding.
• A Review of Wet-milling Procedures. Proceedings of the Corn Utilization Conference V. National Corn Growers' Association, St. Louis, MO. S.K. Singh, L.A. Johnson and S.R. Eckhoff. 1994
• Wet-milling Characteristics of Propionate-treated High-moisture Maize I. Effects of Yields and Compositions of Products. C. Wang and L.A. Johnson. 1992
• Wet-milling Characteristics of Propionate-treated High-moisture Maize II. Effects on Starch and Gluten Qualities. C. Wang and L.A. Johnson. 1992