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Iowa State University | University Extension
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Easy to prepare recipes, fun activities, snack ideas, and healthy tips to help you and your family stay fit.
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Pick a better snack™ on the Go!
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January
Mangos, Oranges, Peppers, Cucumbers

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February
Apples, Potatoes, Bananas, Mushrooms

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March
Cauliflower, Raisins, Cabbage, Celery

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April
Artichokes, Avocados, Pineapple, Grape Tomatoes

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May
Asparagus, Spinach, Rhubarb, Strawberries

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June
Green Beans, Peaches, Apricots, Lemons & Limes

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July
Sweet Corn, Blueberries, Cantaloupe, Watermelon

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August
Papaya, Honeydew, Nectarines, Raspberries

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September
Radishes, Zucchini, Tomatoes, Plums

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October
Carrots, Grapes, Jicama, Apples

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November
Pumpkin, Pears, Sweet Potatoes, Cranberries

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December
Broccoli, Tangerines, Kiwi, Grapefruit

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These materials are available through the Iowa Nutrition Network that is a partnership of public agencies, private organizations, and communities dedicated to promoting healthy lifestyles among all Iowans, particularly among low-income individuals and families. The Network members believe that good food choices and physical activity are essential to maintaining and improving health. Primary funding for the Iowa Nutrition Network comes from the USDA Food Stamp Program.

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Last updated: 10/6/08
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