Watermelon

What to look for
- Shape/color typical to variety
- Medium to large size
- Dull gloss
- Ground spot has yellowish color
What you don’t want
- Immature or over-ripe
- Poor color
- Misshapen
- Blemished
How to prepare watermelon
- Leave 1-2 inches of stem
- Wipe with a moist cloth
Suggested exhibit quantity
- State Fair: one specimen
- County Fair: check your fair book
ISU Publications
*Check out the many publications available at the bottom of the Vegetable Main Page!
Common problems
Wilt
Leaf spot
Cucumber beetles
Squash bugs

